Jaggery Oats Wheat Coconut Cookies. Made the whole-wheat jaggery cookies last time, that turned out very yummy. This time tried the oats one, tweaked the butter quantity a little bit - added a mixture of ghee and coconut oil - splendidly crispy and tasty! Have used regular oats,wheat flour, desiccated coconut and almond meal. You can dry roast fresh coconut and use that. Almond meal can be made at home by grinding the almonds in a mixer grinder.
Grind half a kg almonds and store the almond meal in an airtight container.
Use it in any recipe, be it a cake or cookies.
We all love eating these healthy cookies anytime.
You can cook Jaggery Oats Wheat Coconut Cookies using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Jaggery Oats Wheat Coconut Cookies
- It's 1/2 cup of oats flakes (1/2 of it Made powder).
- You need 1/2 cup of wheat flour.
- You need 1/2 cup of desi ghee.
- You need 1/2 cup of crushed jaggery.
- It's 4 tsp of milk.
- You need 1/2 cup of desicated coconut.
- It's 1/2 tsp of baking powder.
- It's 1/2 tsp of baking soda.
- Prepare 1 pinch of salt.
- Prepare 1/4 tsp of cinnamon powder.
Sharing my easy recipe for these cookies. Used organic jaggery powder instead of sugar. Coffee and jaggery is a great combo. A healthy and delicious cookie for kids too.
Jaggery Oats Wheat Coconut Cookies step by step
- Take a big parat or big plate add ghee(at room temperature)and add jaggery in it and rub it gently with your palm for 5 to 6 minutes till it becomes creamy texture..
- Now add wheat flour, baking powder,baking soda,2 tbsp coconut powder and whole oats and some oats powder in it and add cinnamon powder and salt. Make a dough.Do not knead.If it luks little dry then add milk and combine all dough and wrap it in a cling foil and refrigerate it for 10 minutes..
- Now before making cookies preheat the kadhai with wire stand and cover lid for 10 minutes at medium flame..
- Now make small balls from it and flat it little and coat it with coconut powder and make rest all like this..
- Now take a plate or baking tin, grease it with little ghee or butter and place all cookies with little distance from each other and bake it for 15 minutes at low flame.After cooking allow it to cool down completely and then store it in a jar.Our delicious healthy oats wheat jaggery coconut cookies are ready to serve.Enjoy 😍🥰👍👌.
You can dip the cookies in melted chocolate… Today we will make Oats cookies with jaggery. Ingredients Oats flour Wheat flour baking soda baking powder essence jaggery powder p. Sharing A super yum recipe of vegan coconut cookies for Diwali. these can be made in a jiffy and the only time taking part is the baking time. These cookies are slightly chewy from outside with a soft texture from within. Desiccated coconut, jaggery and whole wheat combine to give an aromatic, earthy and oh so good cookies with hints of cardamom and ginger flavor.