Oat meal cookies with honey and mermelade. Oat meal cookies with honey and mermelade Thinking to make easy recipe with oats and mermelade for tea i baked this ones! Oatmeal cookies are sweetened with honey and studded with dark chocolate chips and walnuts for a healthy play on a favorite dessert treat. These super addictive and delicious orange marmalade oatmeal cookies are gluten-free, dairy-free and egg-free. You are going to love them! Blend in egg and vanilla, mixing until smooth.
In separate bowl, mix together oats, flour, salt, cinnamon and baking soda; blend into honey mixture.
Drop dough by rounded tablespoonfuls onto greased baking sheet.
Drop by rounded teaspoonfuls onto greased cookie sheet.
You can cook Oat meal cookies with honey and mermelade using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Oat meal cookies with honey and mermelade
- You need 50 gr of oats(you can add more oats and quit some flour).
- You need 280 gr of flour.
- It's 150 gr of sugar.
- You need 1 of egg and 1 egg yolk.
- You need 2 spoons of softened butter.
- It's 1 of spoonfull of baking powder.
- Prepare of Quince candy or if you preffer mermermelade of your choice.
- Prepare 2 spoons of honey.
Just a simple cookie recipe I found online while searching for recipes that use orange marmalade. In a medium bowl, mix all the wet ingredients together. Mix the wet stuff with the dry stuff. Add the raisins and walnuts and mix.
Oat meal cookies with honey and mermelade instructions
- Put the softened butter in a bowl and add the sugar, mix well..
- Add the egg and the honey, mix till the batter unifies, add oats and mix till combined, add the egg yolk..
- Add the flour little by little, and mix well It can stick a bit to your hands..
- Baking pan buttered and floured divide the mass in three and make sticks of batter to cut the cookies. Be sure to make a hole for the filling..
- Fill the holes with filling of your choice, not too much, cause in the oven will boil..
- Preheat oven at medium heat (175°C) and bake them for about 10 minutes or when they be golden brown..
If the mixture seems too wet, add a bit of flour. In large bowl, beat peanut butter, honey, sugar and butter with electric mixer until creamy. Add egg, milk and vanilla; mix well. Add combined oats, flour and baking soda; mix well. Honey: I love the stickiness and flavor the honey gives in these oatmeal cookies!