Traditional Fraser Family Shortbread. Great recipe for Traditional Fraser Family Shortbread. The first thing any Highland girl is taught to bake is shortbread. Here is the one my mother taught me. Just a few points to make in order for it to remain traditional, you must use butter and white sugar and do not add flavourings. Great recipe for Grannies fluffy pudding.

Really easy to make my grandma made it every Sunday after church now I do it. It's best with raspberry or strawberry jelly but at Halloween we use lime.doesn't taste so nice but plays the part. I do hope you all enjoy xxx Great recipe for Sharba (spicy lamb stew). You can have Traditional Fraser Family Shortbread using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Traditional Fraser Family Shortbread

You need 175 grams of plain flour/all purpose flour.
It's 1 pinch of salt.
You need 125 grams of butter.
It's 40 grams of sugar.
It's 1 of extra sugar for sprinkling.

This recipe came from Libya it's so simple and tasty. Wrap in clingfilm and leave in the fridge overnight. Shortbread is one of the most famous Scottish cookies. It is eaten around Christmas and is also an essential part of a traditional Scottish New Year ( called Hogmanay).

Traditional Fraser Family Shortbread step by step

Place all the ingredients in a bowl and knead together until you get a smooth dough.
Cut into rounds and place on a greased baking tray.
Sprinkle with sugar.
Cook in a warm oven (130C 325°F gas mark 3) for 15-20 minutes..
Make a mug of tea put your feet up and enjoy.

The success of a "shortie"—the Scottish nickname for shortbread—is to handle the dough with care and work it as little as possible. From our family vacation to Scotland last summer: Eilean Donan Castle. I've read a few claims that "traditional" Scottish shortbread is made with farola: "Scottish Shortbread is traditionally made with farola, a free-flowing cream coloured and fine granular powder or flour milled from durum wheat." When you've got a major sweet tooth, curb it with cookies. Our traditional shortbread cookie recipes are crumbly, buttery and perfect for dunking. It was a beautiful golden color and not too sweet-real shortbread.