Gluten-free Peanut butter cookies. Nutrient-Dense, Whole Food Ingredients In Every Product. Gluten-Free Peanut Butter Cookies Gluten-Free Peanut Butter Cookies. Beat together peanut butter and sugar in a large bowl with an electric mixer until smooth. Add beaten egg and baking soda to peanut butter mixture and beat until well combined. In a medium bowl, cream together the margarine, brown sugar and white sugar until smooth.
Mix in the egg and peanut butter.
Combine the baking soda, soy flour, tapioca flour and potato flour; stir into the batter to form a dough.
These gluten-free peanut butter cookies are flourless and super easy to make!
You can have Gluten-free Peanut butter cookies using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Gluten-free Peanut butter cookies
- Prepare 2 cup of Creamy Peanut butter.
- You need 2 of eggs.
- You need 2 cup of granulated sugar.
- You need 1 tsp of vanilla extract.
- It's 2 pinch of ground cinnamon.
- You need 1 pinch of ground nutmeg.
- Prepare 1 of Salt.
Nobody will believe these are gluten-free! They're also naturally grain-free and dairy-free. These gluten-free peanut butter cookies were made with a rice flour cup for cup blend. A cup for cup all-purpose gluten-free flour blend is one that already has xanthan gum it.
Gluten-free Peanut butter cookies instructions
- Preheat the oven to 350°F. In a medium bowl, mix the peanut butter, sugar, vanilla and egg until well combined..
- Spoon 1 tablespoon of the mixture about 1 inch apart onto ungreased baking sheets. Flatten the mounds with the tines of a fork, making a crosshatch pattern on the cookies. Sprinkle salt on top of the cookies..
- Bake until golden around the edges, about 15 minutes, switching the position of the sheets halfway through baking. Transfer to racks to cool..
Most gluten-free all-purpose flour blends have xanthan gum already in them. The xanthan gum helps replace the elasticity and texture of gluten. Totally packed with protein means it's also healthy for you! It took me two batches to get these just perfectly right. In a medium bowl, mix the peanut butter, sugar, vanilla and egg until well combined.