Magical Peanut Butter Cookies. Nutrient-Dense, Whole Food Ingredients In Every Product. Browse Baking Mixes, Snacks, And More. In a mixing bowl, combine the peanut butter, sugar, the egg and vanilla, and stir well with a spoon. Roll the dough into balls the size of walnuts. Place the balls on the prepared baking sheet.

With a fork, dipped in sugar to prevent sticking, press a crisscross design on each cookie. Roll the dough into balls the size of walnuts. Place the balls on the prepared baking sheet. You can cook Magical Peanut Butter Cookies using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Magical Peanut Butter Cookies

It's 1 cup of Peanut Butter : , crunchy or creamy.
You need 1 1/3 cups of Sugar :.
You need 1 of Egg :.
You need of Vanilla Extract.
You need 180 C of Preheat your oven to.

With a fork, dipped in sugar replacement to prevent sticking, press a crisscross design on each cookie. Roll dough into balls about the size of walnuts, or however big you want your cookies to be. Place on a prepared cookie sheet. With a fork dipped in remaining Splenda, press a criss cross design on each cookie.

Magical Peanut Butter Cookies instructions

Combine the peanut butter, 1 cup of sugar, the egg and vanilla and mix well.
Make walnut size dough balls and place them on a non-stick baking sheet.
With a fork, make a criss-cross design on each cookie - use the 1/3 cup of sugar if the dough gets sticky (I didn't have to).
Bake for 12 mins (it bakes faster than you think, so don't go far away).
Remove from the oven, and sprinkle some of the sugar on the cookies.
Store any left overs in an air tighter container.

The hash mark may be one of the most prevalent symbols in modern life, but it's been the "mark" of peanut butter cookies for more than eighty years, and for good reason. Pressing a hash mark into each cookie ensures this dense dough will flatten out and bake evenly. While using this kitchen-tested recipe ensures your peanut butter cookies will turn out perfectly. In a small bowl or large glass measuring cup, combine graham crackers and melted butter. How to Store and Freeze Peanut Butter Cookies.