Strawberry Thumbprint Cookies. Crispy promotional cookie treats and gift sets sweet talk your best customers! Fortune cookies, gourmet assortments, mini chocolate chip and more. These thumbprint cookies taste just like your favorite strawberry pretzel salad! Soft Pillsbury™ sugar cookie dough, crunchy, salty pretzels, sweet strawberry jam and a tangy cream cheese drizzle combine to make a cookie that's truly irresistible any time of year. This healthy strawberry jam thumbprint cookie recipe is festive for the holidays with a red center and a green sugar coating.
If you want to skip making your own naturally dyed sugar, look for green sparkling or decorating sugar prepared with botanical ingredients.
For sources for natural dyes and sugars, see Tips.
Thumbprint Cookies which is what Americans call these cookies is said to have originated from Sweden where it is called Hallongrotta which means raspberry cave in Swedish.
You can cook Strawberry Thumbprint Cookies using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Strawberry Thumbprint Cookies
- It's of Flour 2 cups (200 grms).
- It's of Melted butter/oil (100 ml).
- Prepare of Sugar ½ Cup (100 grm).
- You need 1 of Egg.
- Prepare 1 tsp of Vanilla essence.
- Prepare of Salt pinch off.
- Prepare 1 1/2 tsp of Baking powder.
- It's of Strawberry jam (as required) (i m using here 2 tbls).
It is so called because of the indentation at the center of the cookies filled With fruit jam or preserve. These Strawberry Rhubarb Cookies are a keto friendly shortbread thumbprint cookie that is filled with a sugar-free strawberry rhubarb sauce. The finishing touch is an almond flavored drizzled icing over top! Strawberry Rhubarb Cookies are the perfect cookie to celebrate the end of spring and start of summer!
Strawberry Thumbprint Cookies step by step
- Take a bowl add sugar, oil and egg mix it well till slightly fluffy..
- Then add vanilla essence mix again and add flour in it. Mix and make a dough knead the dough very well because of kneading no cracks will appear on cookies. Place it in the fridge for 10 minutes..
- Make small balls and make a thumbprint in center of the cookie. Then pour some jam in the thumbprint and place it in preheated larg pateela for 30 minutes. Enjoy with tea..
Fill a zip top or piping bag with the jam and set aside. In a medium bowl, whisk together the flour, salt, baking soda, and baking powder. Buttery vanilla and almond flavored shortbread cookies with strawberry jam and drizzled with icing. These cookies will melt in your mouth. You may find yourself eating cookie after cookie.