Vanilla/ Chocolate cookies. #Authormarathon. Mix flour, baking soda and salt in medium bowl. Beat butter and sugars in large bowl with electric mixer on medium speed until light and fluffy. Add eggs and vanilla; mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in chocolate chips and walnuts, if desired.

Vanilla Rich Chocolate Chip Cookies Vanilla Rich Chocolate Chip Cookies. Wrap in plastic wrap and chill for. This French Vanilla Chocolate Chip Cookies recipe is so delicious and full of flavor. You can cook Vanilla/ Chocolate cookies. #Authormarathon using 6 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Vanilla/ Chocolate cookies. #Authormarathon

Prepare 500 gms of self raising flour.
You need 300 gms of Margarine.
You need 150 gms of Icing sugar.
You need 1 of egg.
You need 1 tsp of vanilla essence.
Prepare 2 of tbspns drinking chocolate powder.

It's one of the many great recipes shared by home cooks on BakeSpace.com, the world's sweetest recipe swap community. For Marbled Cookies: Several hours ahead or the day before baking, in a medium bowl, sift together the flour, baking powder, and salt. With an electric mixer, beat the butter and sugar until light and fluffy. Beat in the egg and vanilla, scrape down the sides of the bowl, and beat again until blended.

Vanilla/ Chocolate cookies. #Authormarathon step by step

Assemble all your ingredients n equipments..
Grease your baking tray..
Sieve your flour..
Measure all your ingredients putting them aside..
In a mixing bowl, add margarine, icing sugar n vanilla essence n an egg..
Using your hands or a whisk, mix gently those ingredients till all bond well..
Add flour n continue mixing gently. The dough should be smooth n soft. It should not stick..
Transfer your dough to a floured surface as u finalise on the dough. Divide it twice. To one pirtion, add chocolate n continue kneading gently till the chocolate bond completely..
Cover your doughs separately n give them 25-30 mins to relax..
Roll your dough separately to not very thin, make cut outs using a cookie cutter of your choice..
Arrange your cookies into a greased baking tray. Bake for 25-30 mins or till they turn brown. Note: whatch out on the chocolate one because you hardly notice when they are browning..
Once ready, remove them from the oven. Cool them n serve when ready..
Enjoy..

Beat in the egg yolk and vanilla extract until fully combined. Repeat with one chocolate dough log. Flip the chocolate dough on top of the vanilla dough so that the chocolate dough is layered on top of the vanilla dough. Gently roll over the top with a rolling pin to make the doughs stick to one another. A box of dry, instant vanilla pudding and pie filling, vanilla almond milk, vanilla extract and white chocolate make these vanilla cookies VERY vanilla!