Easiest Way to Make Yummy Vanilla Biscuits

Various Delicious Food recipes..

Vanilla Biscuits. Vanilla Biscuits (Cookies) Recipe by Perfect Pixie. These are the BEST cookies you will ever eat, this is actually a secret recipe that my Granny refused to give up, but after me complaining that it wasn't fair that we only ever got them when we ome home to New Zealand, which isn't ery often, she gave it up, YEY!!! I have it now and I am going. Bake as per the vanilla biscuit recipe below. Once cool pipe on the antlers using the easy icing (described above) Paint them with (AD - affiliate) edible black food paint and make two tiny black dots for eyes.

Vanilla Biscuits For the reindeer's nose, add a blob of icing then stick a smartie on top. Carefully wrap in cling film, then chill or freeze. This is an easy delicious biscuit recipe I make all the time. You can have Vanilla Biscuits using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Vanilla Biscuits

  1. It's 3 cups of self raising flour.
  2. You need 100 g of margarine.
  3. You need 3 of eggs.
  4. You need 2 TBS of vanilla essence.
  5. Prepare 1 TSP of baking soda.
  6. It's 1 cup of sugar.
  7. Prepare of Decorative sprinkles.

Great snack with a glass of milk!! Also can freeze the dough and use later. Just pop the frozen dough into a plastic sandwich bag and place in hot water until dough softens Instructions. Combine dry ingredients including sultanas or chocolate chips and blend until all mixed through.

Vanilla Biscuits instructions

  1. Pre heat oven 180 degrees Celsius..
  2. First sift dry ingredients that is flour baking soda, and sugar.
  3. Once the margarine mixture is done the pour the flour mixture to it the mix until it's blends well and the dough is mixed well..
  4. The cream smooth the margarine and eggs together the add vanilla essence..
  5. Then roll the dough on the table use your different cake cutters and sprinkle it with decorative sprinkle then bake for 5 - 10 minutes.
  6. Your biscuits are now perfect enjoy.

Tips for Making these Vanilla Snap Biscuits: The dough can be frozen so you can have biscuits ready to cook at any time. You can also freeze the cooked biscuits. It's important to chill the dough before rolling it out and using a biscuit cutter, this helps the biscuits to hold their shape/patterns printed onto them. In a food processor mix the butter, sugar and vanilla until smooth. Yummy vanilla biscuits for any occasion.