Mini Biscuit Pizza. Top each biscuit with pizza sauce, cheese and veggie mixture. Top each biscuit with cheese, canned pineapple tidbits, diced green bell pepper and sliced Canadian bacon or ham. This is a a easy weeknight meal to make for the family! The pizzas also freeze well, perfect for school and daycare lunches! Customize individual biscuit pizza your way!
How to Make Mini Pizzas With Biscuits.
Place biscuits on two nongreased cookie sheets.
Press down with fingers to flatten each biscuit.
You can cook Mini Biscuit Pizza using 10 ingredients and 3 steps. Here is how you cook that.
Ingredients of Mini Biscuit Pizza
- You need 1 big packet of Monaco Biscuit.
- Prepare 2 of Finely chopped onion.
- You need 2 of Finely chopped tomato.
- Prepare 1/2 cup of Finely chopped Coriander.
- You need 1/2 cup of Sev.
- Prepare 1/2 cup of Mayonnaise.
- Prepare as needed of Tomato sauce.
- You need 2 tsp of Chat masala.
- You need to taste of Salt.
- You need as needed of Mint leaves for garnish.
Mini Biscuit Pizzas are so easy for making personal pizzas! The whole family will love making these little guys. Last night's dinner was inspired by my husband. He suggested something he and his siblings ate all of the time when they were kids.
Mini Biscuit Pizza step by step
- Take one Biscuit spread tomato sauce, finely chopped onion, tomato, coriander, chat masala, salt and mayonnaise..
- Cover with another Biscuit and garnish with mayo, onion tomato and coriander leaves, sprinkle chat masala and sev over it..
- Serve with tea or in evening snacks..
His mom made them little pizzas on biscuits and they just loved them. These mini pepperoni pizzas pack a whole lot of flavor into every snack-sized bite! Top flaky Pillsbury™ biscuits with pizza sauce, pepperoni and cheese, then bake until golden brown. Serve with your favorite dipping sauce (ranch dressing, barbecue sauce, marinara sauce—the list goes on!) and enjoy these pizza-flavored snacks anytime the craving strikes. Top each round with pizza sauce, cheese and pepperoni.