Easy Monster Cookies. In a large bowl, sift together flour, baking soda, and salt. This monster cookie recipe is frightfully fun! We prepared two different kinds of Betty Crocker™ cookie mixes and then added oats and M&M's® to make these delicious, flavor-packed monster cookies. This recipe only takes about an hour to make from start-to-finish so make a batch of these quick and easy monster cookies as a last-minute treat to bring to a party or leave these monstrous and. If you've never had a monster cookie before then make them.

Not to mention they are so fun, quick and easy! Isaac was suppose to help me make these monster cookies and then bailed on me the minute he heard Caillou on tv. Line cookie sheets with parchment paper or nonstick baking mats. You can cook Easy Monster Cookies using 11 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Easy Monster Cookies

Prepare of Eggs (3).
It's 350 grams of All purpose Flour (Maida).
It's of Butter (100 grams).
It's of Baking powder (1 tsp).
You need of Vanilla essence (1/4 tsp).
You need of Peanut Butter (100 grams).
Prepare of Cadbury Gems (optional).
You need of Dry fruits (almonds, walnuts, pistachios or as per you like).
Prepare of Sugar (1 cup).
It's of Butter Paper.
You need of Oven Dish / tray.

In a very large mixing bowl, combine the eggs and sugars. Add the salt, vanilla, peanut butter and butter. Stir in the chocolate candies, chocolate chips, raisins (if using), baking soda and oatmeal. These delightful cookies are flourless, filled with M & M's and have the glorious peanut better taste!

Easy Monster Cookies step by step

Strain the flour and baking powder together so that no lumps are formed..
Beat the eggs in a bowl (inclusion of yolk is up-to you). Put the peanut butter and plain butter in the bowl with the beaten eggs, along with sugar and beat the mixture well..
Add in ¼ of vanilla essence. Keep adding the flour little by little and keep beating the mixture with an electric blender or a simple hand blender..
Blend the mixture so well, that even if you invert the bowl the mixture does not drop down..
Add the Cadbury gems and dry fruits, and mix them with a spoon so that they get along with the mixture evenly. DO NOT BLEND AFTER PUTTING THESE INGREDIENTS..
Place the butter paper on the oven tray. With a spoon or a scoop, put the mixture on the oven tray, maintaining enough distance between each of them. (For some creativity, you can use a fork and slowly press on the cookie so that it gives a lining to the cookies on the top).
In a pre-heated oven, put the tray for baking at 180 degree Celsius for 20 minutes..
Take the tray out carefully, and let it set for 5-10 minutes..
Slowly, take out the cookies and enjoy them at snacks time, at breakfast or give them to your loved ones in their Tiffin box..

My first memory of these easy monster cookies was when I was at my childhood best friend's house and her mom made them. I stood there with my friend Michelle at my side as we both plucked a cookie off the cooling rack. A very good and very easy to prepare recipe for Monster Cookies! Made these today b/c I was craving all sorts of flavors (I had a taste for PB oatmeal chocolate butterscotch - you get the idea!). The only change I made was to add a little bit of everything I had on hand - butterscotch semi-sweet milk and white chocolate chips M&M's (a couple.