Recipe: Appetizing sunshines crispie lemon oatmeal cookies

sunshines crispie lemon oatmeal cookies. sunshines crispie lemon oatmeal cookies Brenda M. Light and crispy Lemon Oatmeal Cookies are the perfect treat for any lemon lover. If you love lemon, than you can never have enough lemon recipes. These delicious and crispy lemon oatmeal cookies have been a favorite of ours for over a decade. And you will love them too.

Add egg, lemon zest, juice, vanilla and beat again. In Separate bowl, Sift together Baking powder, baking soda, salt and flour. Add dry ingredients to wet in two batches, until just blended. You can have sunshines crispie lemon oatmeal cookies using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of sunshines crispie lemon oatmeal cookies

1. You need 1/3 cup of shortening.
2. Prepare 1/3 of light brown sugar.
3. You need 1 of egg.
4. Prepare 1 1/2 tsp of lemon extract.
5. Prepare 1/2 tsp of vanilla extract.
6. You need 1/2 cup of ap flour.
7. You need 1/2 cup of quick cooking oats uncooked.
8. It's 1/4 tsp of baking powder.
9. Prepare 1/4 tsp of baking soda.
10. You need 1 cup of crispy rice ceaeal.

Love these cookies; nice alternative to regular oatmeal or choc chip cookies. Click through the step-by-step process photos to see how to make Crisp Lemon Thin Cookies: The dough for Lemon Thin cookies is really more of a batter. The soft dough will spread in the oven. A very good, slightly lemony cookie.

sunshines crispie lemon oatmeal cookies step by step

1. cream shortening with a mixer, add brown sugar, beat until light and fluffy. add the egg , lemon extract, and vanilla extract, beat till mixed well.
2. in a small bowl mix the dry ingredients but not the cereal.mix well. add to sugar mixture beat together well. now stir in the cereal..
3. by spoon full drop on cookie sheet 2 inches apart.
4. bake at 375°F ,ur oven should be preheated.bake for 8 minutes to 10 minutes only .they are done take out of oven let set 3 minutes, then put cookies on wire rack to cool.((enjoy them. )).

I also added lemon zest to the dough. You all know I love cookies. From chocolate chip cookies to peanut butter cookies to fun and festive cut-out sugar cookies, I have spent many, many years developing the BEST cookie recipes (oh, can't forget snickerdoodles), and today I'm sharing another one with you, the BEST oatmeal cookies ever. Because sometimes you just need the comforting nostalgia of a chewy with a hint of cinnamon. I used this recipe as a base, but put the oatmeal in the food processor and ground it up fairly fine, and added tiny semi-sweet chocolate chips.