My Sister's Favorite Cocoa Cookies with Vegetable Oil & Rice Flour. Great recipe for My Sister's Favorite Cocoa Cookies with Vegetable Oil & Rice Flour. My sister asked me to make cookies. I just whipped up something, and it was unexpectedly good. Baking them thick makes them moist and delicious. If you find it difficult to handle the dough, add some milk..
You can use rice bran oil, olive oil, avocado oil or even coconut oil in place of the vegetable oil; If you don't have cinnamon on hand, you can definitely leave it out.
I just like the depth of flavor it adds.
In a medium bowl, mix together cocoa, white sugar, and vegetable oil.
You can have My Sister's Favorite Cocoa Cookies with Vegetable Oil & Rice Flour using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of My Sister's Favorite Cocoa Cookies with Vegetable Oil & Rice Flour
- You need 50 grams of ★Rice flour (joshinko).
- Prepare 15 grams of ★Cocoa.
- Prepare 1 pinch of ★Salt.
- You need 1/2 tsp of ★Baking powder.
- You need 30 grams of ★Sugar.
- It's 1 tbsp of Vegetable oil.
- It's 1 tbsp of Milk (or soy milk).
Beat in eggs one at a time, then stir in the vanilla. Combine the flour, baking powder, and salt; stir into the cocoa mixture. Oatmeal cookies (with oil instead of butter) There's something about oatmeal cookies that brings back childhood memories. My parents used to buy packs of soft-baked chocolate chip cookies, and once in awhile they would buy soft-baked oatmeal raisin cookies from the same company.
My Sister's Favorite Cocoa Cookies with Vegetable Oil & Rice Flour instructions
- Preheat the oven to 180℃..
- Sift together the ★ ingredients, or mix together very well. Then add the vegetable oil and milk, and mix well into a dough..
- Make into your desired shapes, about 1 cm thick. Doing it by hand might be better than using a mold..
- Bake in the oven for 15 minutes and they're done..
I actually liked the oatmeal raisin cookies better. In a medium bowl, mix together cocoa, white sugar, and vegetable oil. In a medium-sized bowl, mix together the cocoa powder, white sugar, butter and vegetable oil. Beat in egg and vanilla until fully incorporated. Add the flour, baking powder, and salt; stir the dry ingredients first before mixing them through the wet ingredients until a dough forms (do not over beat).