Vegan Oreo Brownies. Make them for your family and friends and feel the love. Okay, I know the last brownie recipe (these peanut butter swirl brownies) wasn't too long ago, but bear with me. For this recipe, I've stripped the. I sliced up the brownies and drizzled melted dark chocolate over them. Tips for making the Vegan Oreo Brownies: I recommend using a serrated knife to slice the brownies as it is easier to saw through the Oreo biscuits.
Brownies are always delicious, but they can sometimes become a bit boring.
Transform your traditional brownies into a deliciously decadent dessert by adding chunks of Oreo cookies!
This Vegan Oreo Brownies recipe, otherwise known as Better than Crack Brownies, is one of the most indulgent and delicious recipes!
You can cook Vegan Oreo Brownies using 11 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Vegan Oreo Brownies
- You need 4 tablespoons of ground flax.
- It's 90 ml of water.
- You need 85 grams of vegan butter.
- You need 128 grams of granulated sugar.
- It's 128 grams of light brown sugar.
- Prepare 1 tablespoon of vanilla extract.
- You need 128 grams of plain flour.
- You need 128 grams of cocoa powder.
- You need 1 teaspoon of salt.
- It's 50 ml of oat milk.
- It's of Oreos.
Imagine a brownie base topped with peanut butter swirls, Oreos, and chocolate rice crispy treats. It's a triple threat situation and we want it in and around our mouths quicker than you can say Bruce Bogtrotter. I went armed with these vegan Oreo brownies, lemon curd cupcakes and copious amounts of vegan-friendly snacks (including, but not limited to: apples, bananas, two kinds of Oreos, dried dates, hummus, salsa and rice cakes) Level up your brownie baking with Oreo stuffed brownies. Oreo brownies are rich and fudgy bars loaded with chopped Oreo cookies.
Vegan Oreo Brownies step by step
- Make a flax egg by combining the ground flax with the water - set aside to thicken..
- Preheat oven to 180 degrees and line a baking dish with some vegan butter or grease proof paper..
- Melt the vegan butter and add to a bowl with both sugars. Mix..
- Add the flax egg and vanilla extract. Whisk until evenly combined..
- Sift the flour and cocoa powder into the bowl. Add the salt and stir. Add the oat milk to loosen the mixture..
- Pour the mixture into the tin and add broken up Oreo pieces..
- Bake for 20 minutes, let them cool and enjoy!.
Secretly vegan and easily made gluten free, they are a simple, showstopping dessert. When it comes to delicious vegan chocolate desserts, I love baking double chocolate cookies, chocolate cake, and these decadent oreo brownies. I hope you like these vegan Oreo peanut butter brownies as much as we do! As always, I love hearing from you in the comment section or on Instagram. It always makes me so happy to see your Vegan Heaven creations on Instagram, so please keep sharing them with me.