Oreo cake 😉. Come See our Unique Cake Gifts! Oreo Cake is moist chocolate cake layered with buttercream frosting that's blended with Oreo cookie crumbs. This is an Oreo version of my go-to Easy Chocolate Cake, which is my all-time favorite because it uses coffee to really add an extra depth of flavor to the chocolate. I recommend saving some Oreos on the side, for decorating the cake later. I use cake strips on my pans for more even baking as well.

In a standing mixture fitted with a paddle attachment, beat butter until light and fluffy. I used Oreo cookie crumbs again in the Swiss meringue buttercream frosting. This added both flavour and color in just the perfect way. You can cook Oreo cake 😉 using 7 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Oreo cake 😉

Prepare 5 of oreo 5 rupees ka.
You need 3 tsp of sugar powder.
It's 5/6 tsp of milk.
You need of Baking powder.
You need of Cream.
Prepare of Oreo cream.
Prepare 2 tsp of milk.

For additional flavour and texture I added some chopped up Oreo cookies between each of the cake layers, and finished the whole thing off with a dark chocolate ganache drip for good measure. Place bottom layer on serving plate. Top with second cake layer and use remaining Oreo whipped cream to frost top and sides of cake. I used the Wilton fanci-fill pan and filled the center with the Oreo filling (this recipe made the perfect amount for the filling though if you want extra to decorate the top of the cake then I suggest making an extra half of the filling recipe).

Oreo cake 😉 instructions

Sab se pehle oreo biscuit main biscuit or cream alag kar lain.
Phr is ko blend kar lain.
Phr Is main baking powder mix karen.
Phr is main milk se smooth creamy kar lain.
Phr oven ko garam kar ke chote se bowl ko greez kar lain.
Phr is main mixture ko milain or bake karne rakh dain 15 minute ka liya.
Phr oreo crean ko milk main axhe se malt kar ke cream Kar lain.
Phr oreo cake bake hone ke baad thanda kar lain.
Phr is main oreo cream laga kar chocolate chips se saja dain thank you👍.

There are Oreo crumbs in the icing for the whole cake, but the icing you set aside and add chopped Oreos to is the icing that goes between the cake layers. It's done that way because adding chopped Oreos to the icing for the outside of the cake would make it difficult to spread smoothly. This easy recipe can be made vegan and gluten free as well. Just crush up some Oreo cookies, mix a few ingredients, and you have a sweet treat to enjoy! Place bottom layer on serving plate.