Recipe: Tasty Kuttu flour  ke biscuit

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Kuttu flour  ke biscuit. If you are constantly looking for new an innovative vrat recipes, then this one is for you. This amazing recipe is shared by Rishika Ashtana. Here is the link to this awesome recipe: Kuttu flour ke biscuit Recipe by Rishika Asthana. Easy Atta Biscuits Recipe Video - Be it bed tea in the morning or evening tea, a biscuit is an ideal snack to add some crunch to our tea-time meal. These crunchy, sweet treats are made out of just a few basic ingredients found easily in your kitchen.

Kuttu flour  ke biscuit This sweet and healthy treat can be stored in an airtight jar for a long time. Kuttu ke atte ke biscuits. kuttu ka atta, ghee, milk, almond flour, dry nuts chopped Kanwaljeet Chhabra. It is a good recipe for fast. You can have Kuttu flour  ke biscuit using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Kuttu flour  ke biscuit

  1. Prepare 1 1/2 cup of kuttu flour.
  2. It's 1/2 cup of sugar Powder.
  3. You need 5 tbsp of almonds powder.
  4. It's 1 tbsp of ajwain.
  5. It's 6-7 tbsp of desi ghee.
  6. You need Pinch of rock salt.
  7. You need of Water.

M's Simple Tendu kuttu (banana stem) - Jetpet Series. Kuttu Ke Pakode is a falahari and delicious dish made with buckwheat flour or kuttu flour. Specially made for Navratri fasting, these buckwheat fritters are wholesome and gluten-free. If you are looking for delicious fasting dish the kuttu pakora or buckwheat fritters are perfect fasting dish.

Kuttu flour  ke biscuit step by step

  1. In a bowl add sugar Powder ghee mix it then add almonds powder too and mix again then add kuttu flour and salt add some water mix well.it won't be a tight dough so bring everything together carefully and cover the bowl For 15 mints.then pre heat the oven for 10 mints line the baking tray with aluminium foil.
  2. Then after 15 mints the dough is ready to make biscuits..
  3. Make small equal sized pede and bake from at 170'c for 15 mins if at all u feel they baked completely bring them out of the oven and cool the tray..
  4. The kuttu flour biscuits will crisp up serve.

This slightly crisp and deliciously nutty kuttu ki puri is mostly made during Hindu fasting like Navratri vrat, Ekadashi, Janmashtami, etc.. Kuttu atta is known as Buckwheat flour in English. The flour of buckwheat is gluten-free, so this buckwheat poori is GF and vegan too. Kuttu ke atte ke biscuits. kuttu ka atta, ghee, milk, almond flour, dry nuts chopped Kanwaljeet Chhabra. It is a good recipe for fast.