Recipe: Yummy Amazing white chocolate macadamia nut cookies!

Amazing white chocolate macadamia nut cookies!. White Chocolate Macadamia Nut Cookies A couple of months ago, I was chatting with a coworker, telling her about all of the great recipes I was excited to post up onto my website. Now this coworker is one of the best listeners I have ever met and she just lets me babble on and on. These Chocolate White Chocolate Macadamia Nut Cookies might just be the best thing ever, because they combine two of my absolute favorite cookies: Double Chocolate Chip Cookies (because chocolate cookie dough) and White Chocolate Macadamia Nut Cookies (salty macadamia nuts are everythingggg). In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in the eggs, one at a time, then stir in the vanilla and almond extracts.

Combine the flour, baking soda, and salt; gradually stir into the creamed mixture. Mix in the macadamia nuts and white chocolate. Drop dough by teaspoonfuls onto ungreased cookie. You can cook Amazing white chocolate macadamia nut cookies! using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Amazing white chocolate macadamia nut cookies!

1. You need 2 sticks of butter.
2. Prepare 1 1/2 cup of white sugar.
3. You need 1 cup of brown sugar.
4. Prepare 2 of eggs.
5. It's 2 teaspoons of vanilla.
6. Prepare 3 cups of flour (not sifted).
7. Prepare 1/2 teaspoon of baking soda.
8. You need 1 teaspoon of salt.
9. Prepare 2 cups (11 oz) of white chocolate chips.
10. It's 1 1/2 cups of macadamia nuts (crushed).

To make this white chocolate macadamia nut cookie recipe, you'll start by whisking together your flour, baking soda, and salt. This will help ensure that the baking soda and salt are mixed evenly throughout the cookie dough. Once the dry ingredients are mixed together, set them aside and prepare the wet ingredients. TIP - After the cookies come out the oven, press a few white chocolate chips and nuts on top of them, to make them look pretty.

Amazing white chocolate macadamia nut cookies! step by step

1. Preheat oven to 350 degrees.
2. Cream butter and sugars until fluffy (both sugars).
3. Add vanilla and eggs (one at a time) and beat well with an electric mixer.
4. Beat in flour, baking soda, and salt..
5. Stir in white chocolate chips and macadamia nuts.
6. Drop by tablespoon onto an un greased cookie sheet.
7. Bake for 10-12 minutes or until cooked.
8. Enjoy!!.

Freezing Options… Yes, with this recipe, you can freeze the cookies before or after baking them. FREEZE BEFORE BAKING - Make the cookie dough as directed. After placing cookie dough balls on a baking tray, cover and freeze them for a couple of hours. This white chocolate macadamia cookie recipe is amazing. The cookies are on the sweet side, but in the best way possible.