Easiest Way to Make Tasty 4th of July Beans on a Biscuit for Breakfast

4th of July Beans on a Biscuit for Breakfast. Scrumptious Breakfast Recipes To Make Any Meal A Success With Kraft®, Try Today! A nice Fourth of July Breakfast. By using our services, you agree to our Cookie Policy and Terms of. In a large skillet over medium heat, cook bacon, beef and onion until meat is no longer pink; drain. This old family recipe is delicious for breakfast on Thanksgiving day, or to eat while watching the parade!

Plain yogurt can be substituted for sour cream. Layer half the biscuits in the bottom of the casserole dish. While biscuits are cooking, cook the breakfast sausage in a pan over medium heat. You can cook 4th of July Beans on a Biscuit for Breakfast using 15 ingredients and 12 steps. Here is how you cook it.

Ingredients of 4th of July Beans on a Biscuit for Breakfast

1. It's of beans-------.
2. Prepare 1-1/2 cup of baked beans.
3. It's of Biscuits --------.
4. Prepare 2 cup of self-rising flour.
5. You need 1-1/2 cup of shredded cheddar cheese extra sharp.
6. You need 1/4 cup of oil.
7. You need 2/3 cup of milk.
8. You need of Hamburger patties ---------.
9. It's 1 pound of ground beef.
10. You need 1/4 teaspoon of salt.
11. You need 1/4 teaspoon of granulated garlic powder.
12. Prepare 1/4 teaspoon of ground black pepper.
13. Prepare of topping ----------.
14. Prepare 1/4 cup of melted butter.
15. Prepare 1/2 teaspoon of granulated garlic powder.

Drain fat and sprinkle the flour on top of meat. Stir until the flour is completely absorbed. It traditionally takes hours to make, as we let the beans slow cook overnight in the oven on low heat. I decided to try and transform it into a much quicker Instant Pot® recipe with great success!

4th of July Beans on a Biscuit for Breakfast step by step

1. Preheat oven 400 degrees Fahrenheit.
2. Mix the flour, oil, and milk.
3. Stir till mix.
4. Add cheese and mix.
5. Form the biscuits and put on a baking pan..
6. Bake for 20-25 minutes.
7. Heat the beans and set aside.
8. Mix the ground beef, salt, garlic, and pepper. Make thin patties..
9. Fry till done. If you like just a bit crispy..
10. Mix the butter and garlic and brush/ pour over the biscuits..
11. Open the biscuits add a patty of beef, and top with beans..
12. Serve I hope you enjoy!.

With this method, you don't even have to presoak the beans. These are even better the next day, and they freeze well, too. Stir in baked beans, kidney beans, great northern beans and barbecue sauce. Immediately top hot mixture with biscuit pieces. Hearty, tasty, and a favorite any time of the day!