Oreo IceCream Cake. This Oreo Ice Cream Cake makes for the perfect no bake dessert during warm summer months. No one can resist the layers of crushed Oreos, Cookies and Cream Ice Cream, Hot Fudge, Cool Whip, and MORE Oreos! Spread the softened ice cream over the cookies. Warm the fudge until pourable in the microwave and pour over the ice cream. Spread the Cool Whip over the fudge.
Then cover with the rest of the oreos.
Put it in the freezer for probably at least two hours or until it gets firm.
Pro tip: make sure the ice cream has softened.
You can cook Oreo IceCream Cake using 3 ingredients and 5 steps. Here is how you cook that.
Ingredients of Oreo IceCream Cake
- Prepare 9 of oreo biscuits.
- You need 1/2 cup of whipping cream or double cream.
- Prepare 1/4 cup of condensed milk.
If it's partially frozen you'll find it really difficult to spread it into the pan. Using the same size cake pan that you baked the cake in, line it with plastic wrap or parchment paper and place the softened ice cream in it and spread into an even layer. Top with plastic wrap and place back in the freezer until set. This Oreo Ice Cream Cake is made with an Oreo crust, chocolate Oreo ice cream layer, chocolate fudge, and an Oreo ice cream layer — for Oreo lovers only!
Oreo IceCream Cake step by step
- Take 9 oreo biscuits and separate cream from biscuit.
- Take a jar,add biscuit alone and grind it into a fine powder.
- Take a bowl,add 1/2cup of cream and whisk well and then add 1/4cup of condensed milk,oreo cream and half of biscuit powder.mix it together and icecream batter is ready.
- Take a cake pan. grease with oil and add powdered biscuit at base,pour icecream batter in middle and top layer is remaining biscuit. freeze for 5 hours..
- Ready to serve.
Take your Oreo ice cream cake out of the freezer, and spread hot fudge onto the ice cream. I warmed it slightly but don't make it too hot that it will melt your ice cream. You'll put it back into the freezer for another half hour at this point. Spread with ice cream; cover and freeze until set. Drizzle fudge topping over ice cream; cover and freeze until set.