Recipe: Tasty Barfi biscuits

Barfi biscuits. My name is Bansari and I live in New York City. I'm a self-taught and extremely closeted baker who is finally ready to share my recipes with the world. The result is no less than drool-worthy, yummy barfis that are perfect to serve on a festive occasion. Beat the butter, icing sugar and condensed milk till light. Add the vanilla essence and oil.

Search results for Barfi Biscuits recipes All Results English Urdu Cooking Videos Articles. Barfi Aur Cake ka Mitha - Barfi Aur Cake ka Mitha is a different but tasty. Roll out and cut out shapes with a cutter or. You can have Barfi biscuits using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Barfi biscuits

1. It's 3 cups of plain flour.
2. You need 250 gram of butter at room.
3. Prepare of temperature.
4. You need 3 tablespoon of condensed milk.
5. Prepare 1/2 cup of icing sugar.
6. You need 1 teaspoon of cardamom powder.
7. You need of Few strands of saffron.
8. You need 1/4 cup of oil.
9. Prepare 1 cup of milk powder.

Crumble all biscuits using rolling pin and transfer the crumbled biscuits to a bowl. Add the condensed milk, drinking chocolates and chopped nuts with the crumbled biscuits and mix well. Grease a tray and transfer the mixture to the greased tray and tap it to set it. Leave for some time in fridge and then cut squares of it and serve.

Barfi biscuits instructions

1. In a bowl add butter, oil, icing sugar and condensed milk. Mix with a whisk until all combined. Add in milk powder and mix. Add flour one cup at a time and make a soft dough. (if you think the dough is dry add a tablespoon of milk).
2. Preheat oven at 16o degree centigrade..
3. Make round balls and press it with mooncake mould. Bake in the oven for 15 minutes or until light golden brown. Let it cool on a rack. Enjoy and if any left over store in air tight container..
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Our homage to the classic confection starts with ricotta cheese and butter instead of the traditional condensed milk and ghee, then adds cardamom for flavor and pistachios for crunch. Peanut Barfi is a great substitute for sweets, especially that are made during festivals such as Diwali, for others like Kaju Katli, Coconut Burfi. This one is a hit with kids and grown-ups alike. Check out other Sweet recipes: Banana Burfi; Jaggery Dosa; Find recipe below for Peanut Burfi, with step by step photos. When we think of Indian sweets or mithai the first thing that comes to our minds is barfi.