How to Prepare Tasty Honey Biscuit Beef Bake

Honey Biscuit Beef Bake. in large, ovenproof skillet, cook onions in a little oil until tender; remove and set aside. add beef and brown, drain fat and return meat and onions to skillet. turn flame to medium- high, and stir in remaining ingredients except for cheese and biscuits; bring to a simmer. mix well. Place the biscuits on the prepared baking sheet, If you like soft sides, place the biscuits so they touch. If you want the sides more crisp, keep them separated. If you like, brush the top of the biscuits with milk, butter, or cream. Remove from heat; stir in cheese until melted.

Meanwhile, brush all sides of biscuits with butter; roll in cornmeal. Place on top of bubbling meat mixture. These oven baked crispy chicken biscuits are perfect for the spicy chicken biscuit lovers out there. You can have Honey Biscuit Beef Bake using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Honey Biscuit Beef Bake

1. It's 2 lb of ground beef.
2. You need 1 of 28 oz can brown sugar, maple, or honey Baked Beans.
3. You need 1 1/4 cup of ketchup.
4. You need 1/4 cup of packed brown sugar.
5. Prepare 1/2 cup of chopped onion or 1 tsp onion powder.
6. It's 1/4 cup of maple syrup.
7. Prepare 3/4 tsp of chili powder, more if you prefer.
8. You need 1 tsp of black pepper.
9. It's 1 tsp of McCormick Grill Mates Molasses Bacon Seasoning, optional.
10. Prepare 1 of 16 oz can Grand's Homestyle Honey Butter Biscuits; if you can find Grands Jrs they actually fit better in the skillet, but hard to find!.
11. Prepare 3 cup of shredded extra sharp cheddar cheese, more if you like it really cheesy!.

As I said, you can make your own biscuits. Use whatever ham you want or have - smoked, honey ham, leftover ham. Don't like veggies in the morning? Leave them off, I won't judge!

Honey Biscuit Beef Bake instructions

1. Preheat oven to 375°F..
2. in large, ovenproof skillet, cook onions in a little oil until tender; remove and set aside. add beef and brown, drain fat and return meat and onions to skillet..
3. turn flame to medium- high, and stir in remaining ingredients except for cheese and biscuits; bring to a simmer. mix well..
4. remove skillet from heat and sprinke with cheese. top with biscuits..
5. bake uncovered 15 minutes, until biscuits are cooked through and golden brown. let set for 10 minutes before serving, and be careful as skillet handle will be very hot! enjoy..

My family loves a good biscuit, and you can guarantee they will try to clean out the biscuit tin as soon as I fill it EVERY SINGLE TIME… Some of the boys favourites include my classic Anzac Biscuit, Freckle Biscuits and of course these Chocolate Chip Biscuits but they are also big fans of this simple Honey Biscuits recipe too. For a simple supper upgrade, stuff biscuits with honey, ham and cheese to make a meal-worthy biscuit sammie. This helps to separate the biscuits easily when they are done. I start in the center and then work my way around. Let us take care of cooking up a delectable beef dinner option while you focus on spending time with your guests and enjoying yourself.