Easiest Way to Prepare Yummy Coconut Biscuits Balls

Coconut Biscuits Balls. It reminded me of a principle one of my first bosses used to remind me of regularly, the KISS ("Keep it simple, stupid") principle. Stir in the crushed biscuits, about a quarter at a time. Also, keep an eye on the mixture. If it is too stiff, don't add all of the biscuits, if it's too loose, add a couple more. You should be able to roll it into balls.

Cream butter and sugar, then add the egg yolk and vanilla. Mix well, then add the baking powder and enough flour to make a dough. Roll small balls and make an indent in the center using your thumb or small round object. You can have Coconut Biscuits Balls using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients of Coconut Biscuits Balls

1. You need 500 g of Digestive Biscuits.
2. Prepare 100 g of Butter.
3. You need 100 g of Sugar.
4. You need 2 tbsp of Cocoa Powder.
5. Prepare 10 g of Vanilla sugar.
6. Prepare 1/2 tsp of Rum extract.
7. Prepare 100 g of desiccated Coconut.
8. You need 200 ml of milk.

Dip each one into the egg white and roll into the coconut. Step by Step Instructions for Chocolate Biscuit Balls Recipe. Mix the butter, vanilla, and sugar together until creamy Add cocoa powder and milk. Mix well without any lumps In a small mixie jar or food processor, coarsely powder the biscuits Add to the butter-sugar-cocoa mixture and stir well Mix until the biscuit pieces blend into the cocoa mixture You should be able to shape them into small. (If the balls are not holding shape then you may used too much sweetened condensed milk.) You should be able to roll them into a ball without being to hard or to soft.

Coconut Biscuits Balls instructions

1. At first the digestive biscuits are ground and mixed with the room temperature butter, icing sugar, vanilla sugar, cocoa, milk and rum extract..
2. With wet hands, we make balls from the “dough” and roll them individually in the desiccated coconut. Finished coconut balls, covered with foil. Refrigerate them for 2 hours to harden a bit..

Shape the mixture into one-inch balls. This is a great recipe for getting the kids to help out in the kitchen. Once the TM has done it's thing by crushing the biscuits and mixing all of the yummy ingredients together, get the kids involved by rolling the mixture into heaped teaspoon sized balls. These little chocolate coconut balls make a great (and easy!) lunchbox treat. Place the Marie biscuits into a Ziploc bag.