3 ingredient cookies. If you love sugar cookies, you'll also love our famous recipe for soft sugar cookies and our sugar cookie bars. Roll into tablespoon-size balls or scoop and drop. We swapped the regular all-purpose flour for our favorite granola. Pulverized in the food processor, it acts just like flour to bind butter and a bit of powdered sugar. The sugar's superfine texture keeps these cookies super tender, even after a second baking.

I love anything that has toasty oats like my homemade Hob-Nob cookies. These are beyond simple and naturally healthy, as they're free from oil, added sugar or dairy! Sweetened only by banana and peanut butter these cookies are like fudgy brownie bites. You can cook 3 ingredient cookies using 3 ingredients and 2 steps. Here is how you achieve it.

Ingredients of 3 ingredient cookies

Prepare 2 cups of oats.
You need 2.5 of bananas.
You need 1/2 cup of chocolate chips.

For a THREE INGREDIENT PEANUT BUTTER COOKIE this recipe is perfect. Well, four, if you count sprinkles. They are light, fluffy and thick, rich cookie that has the perfect peanut butter balance. But even if you are a busy, always-on-the-go gal, don't spare yourself the pleasure to enjoy a post-meal treat.

3 ingredient cookies instructions

Mash the bananas and mix with oats, then add the chocolate chips. Mould into 12 cookies, and bake in oven at 180 degrees Celsius for 10 minutes..
Enjoy!.

How to Make The Best Shortbread Cookies. I REALLY love using a European style butter in this recipe, as the fat content is slightly higher, meaning it will be that much more rich and flavorful. Cream butter and sugar until light and fluffy. The perfect on-the-go breakfast or after-school snack! When it comes to breakfast, I used to always think I was oatmeal, sweet bread, or a pancake kind of guy.