Oreo choco mousse. This Prepackaged Oreo Mousse Is the Ultimate Dessert Shortcut To most people, the Oreo is a snack that sandwiches creme between two chocolate cookies. Though the flavors may change, that's. I don't know how else to start this other than just to say: There are actual tubs of Oreo mousse for sale at Walmart right now. Place the filling in a microwave safe bowl and the cookie in a large plastic storage bag ( ex: Ziploc type) Seal the plastic storage bag and crush the chocolate cookies until they are finely ground. Chocolate Mousse and Oreo Stuffed Puff Pastry Shells Holy Cow!

Add chocolate sauce, very gradually, to the egg whites, mixing gently until mixed thoroughly. Add whipped cream into mixture gradually, until completely mixed. In serving bowl, layer cookie crumbs, then whipped cream mixture for three layers, ending with whipped cream. You can have Oreo choco mousse using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Oreo choco mousse

It's 15-20 of oreos.
Prepare 2 tbsp of melted butter.
It's 250 gm of semi sweet choclates.
You need 3-4 cup of whipping cream.
You need as needed of chopped oreos.

Chocolate Mousse Cake is made with only a few ingredients but tastes like the most decadent dessert. An Oreo crust with a rich chocolate mousse filling topped with more Oreos, whipped cream, and chocolate. This easy mousse cake will be your favorite chocolate dessert! The perfectly light and airy chocolate mousse tastes.

Oreo choco mousse step by step

Take a grinder jar add oreos to it and grind it to fine powder now add melted butter to it and again grind it..set in a serving bowl and refrigerate for 10 to 15 mins.
Take semi sweet choclates add whipping cream to it and keep in microwave till the chocolate is melted compltly...let it cool then with the hand beater,beat for about 30 seconds...
Now take another bowl add whipping cream and beat till stiff peaks are formed..keep aside...
Then take out little chocolate mixture in a bowl and add little whipping cream to it and mix with the help of spatula..then pour this mixture into chocolate mixture and keep on adding whipping cream and mix it very lightly..(dont use the full white whipping cream to the chocolate mixture..).
Now pour the chocolate mixture to the serving tray,which is filled with the base oreos..then top layer with the white whipping cream and set in the freeze for about 30 mins..decorate as you like..i have done with the chopped oreos and some fancy umbrellas...
Serve chill👍🥰enjoy.

And it tastes even better than it looks. A crunchy Oreo crust topped with silky, smooth chocolate mousse and clouds of freshly whipped cream. It's the perfect no bake chocolate cake. A garnish of fresh berries and minty cookie halves takes the dish to new heights. Meanwhile, prepare the chocolate glaze which will act like 'cherry on the cake' for our mousse.