Chocolate Oreo Balls. Christmas Tree OREO Cookie Balls: Get in the holiday spirit by decorating the OREO Cookie Balls as Christmas Trees. Substitute white chocolate for the semi-sweet chocolate and decorate with a Christmas tree design using decorating frosting and a cinnamon candy on the top. Oreo balls are fun, easy to make, and will remind you of a chocolate truffle, but instead of a chocolate filling, you get a rich, decadent Oreo cream cheese filling. Here are a few tips for making the perfect Oreo truffles. Use the whole Oreo cookie, crisp chocolate cookie and white.

Let the chocolate set completely before serving or packing the balls for storage. Oreo balls can be tucked away in an airtight container in the refrigerator for up to five days. The key to successful dipping is making sure your chocolate is the right consistency. You can have Chocolate Oreo Balls using 9 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Chocolate Oreo Balls

It's 18 of Oreo biscuits.
You need 1 tablespoon of butter.
It's 1 teaspoon of sugar.
It's 1 tablespoon of cashews chopped.
You need 1 tablespoon of milk.
It's of Colourful sprinklers as required for garnishing.
It's of For the chocolate dip:.
It's 130 gm of dark chocolate or milk chocolate bar.
It's 1 tablespoon of butter.

As soon as the melted chocolate begins to thicken. When it is melted, dip each ball into the chocolate and place on the parchment to let set. Serve and enjoy: Top with crushed oreos if desired. HOW TO DIP OREO BALLS IN CHOCOLATE.

Chocolate Oreo Balls step by step

Remove the cream that is sandwiched between the Oreo biscuits and keep it aside..
In a grinder container, add the Oreo biscuits (after removing the cream in between), sugar, butter and grind it into a smooth powder..
Add the milk and cashews and knead it very well..
If you like the flavour of coffee. You may add a bit of coffee powder in it. That is totally optional. I have not used it. That is why I haven't add it to the ingredients..
Make small balls out of the dough and refrigerate it for atleast 10min to solidify it more..
Chop the chocolate and take it in a bowl. Add some melted butter and mix it well..
Heat it in a microwave oven for 30secs in full power..
Whisk it very well with the help of a spoon so that the heat spreads everywhere evenly and you get the melted chocolate..
If you think you may heat it again for few seconds and again whisk it..
Don't burn the chocolate..
Take the cream of the Oreo biscuits that was kept aside in a bowl and mix it with a teaspoon of milk..
Add it in the melted chocolate..
Mix it very well..
Now remove the Oreo balls from the fridge and dip them in this melted chocolate mixture..
Garnish them with colourful sprinklers and again refrigerate it for atleast 2hours or until the chocolate thickens..
Remove it from the refrigerator and enjoy it with your family and friends..

The third and final ingredient is chocolate. You are going to coat these Oreo balls with a thin layer of chocolate- YUM! Just place candy melts (or roughly chopped bars) into a medium glass bowl and warm in the microwave. Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan. COMBINE the PHILLY and OREO crumb and mix well.