A's Oreo Bottom Cupcakes. Place an Oreo in the bottom of each cupcake liner. Whisk together sugar, cocoa, salt, baking powder, baking soda, and flour in a large bowl. Whisk oil, eggs, water, buttermilk, and vanilla in a large measuring cup or bowl. Pour wet ingredients into dry ingredients and whisk until smooth. How to Make Oreo Bottom Cupcakes.

Line each cupcake tin with a cupcake liner. In a stand mixer or a large bowl with a hand mixer, cream butter and sugar together. Beat in one egg at a time and add vanilla extract. You can have A's Oreo Bottom Cupcakes using 8 ingredients and 10 steps. Here is how you cook that.

Ingredients of A's Oreo Bottom Cupcakes

It's 180 of mL- flour.
You need 120 of mL- butter.
It's 2 of eggs.
You need 200 of mL- sugar.
It's 6 of mL- baking powder.
You need 125 of mL- milk.
You need 1 of teaspoon- vanilla.
Prepare 1 of as many oreos wanted.

Sift flour, baking powder, and salt. Then, you'll simply drop an Oreo into the bottom of your cupcake liners and pour the batter on top of the cookies. The cupcake batter bakes around the cookie, which stays put at the bottom of the cupcake. It's really a genius way to put a fun spin on plain ol' red velvet cupcakes!

A's Oreo Bottom Cupcakes step by step

preheat oven.
cream room temperature butter.
add sugar and mix.
add eggs 1 at a time and mix.
sift flour and mix.
add a bit of milk at a time so it doesn't overflow.
add vanila.
add and baking powder.
place liners in cupcake/muffin pan. Place 1 oreo at the bottom of each liner then pour batter into them but don't put too much or else they'll overflow.
bake untill toothpick inserted into middle of cupcake comes out clean.

Line cupcake tins with liner, place a regular size Oreo cookie in the bottom of each liner. While cupcakes are baking make the frosting. Place an Oreo in the bottom of each cup. In the bowl of a stand mixer, combine the cake mix, butter, water and eggs and mix on low speed for one minute. Increase the speed to high and mix an additional minute.