Chocolate biscuit cake(steamed)No maida,No cream,no eggs. Place the cake vessel/tin.(Put a stand under it so that it doesn't fall off in the water). Check the cake if it's cooked well by using a stick/spoon. In this video, we will make a very quick and easy recipe for a egg-free chocolate cake without an oven. CHOCOLATE BISCUIT CAKE RECIPE IN LOCKDOWN WITHOUT EGG, OVEN, MAIDA Method: Take butter and icing sugar in a bowl and whisk till creamy.
Now take milk in a bowl.
Dip the biscuit in milk and arrange it in a parchment lined plate.
Hello everyone welcome to home cooking with me Hema Subramanian many of you have been asking for no bake cakes and today we are gonna see two delicious cake recipes one is a chocolate biscuit cake and the other one is a lovely custard cake with the custard cream frosting so why weight let's get started and check out these recipes so the chocolate biscuit cake have taken one cup of walnuts you.
You can have Chocolate biscuit cake(steamed)No maida,No cream,no eggs using 9 ingredients and 14 steps. Here is how you cook that.
Ingredients of Chocolate biscuit cake(steamed)No maida,No cream,no eggs
- Prepare 100 g of chocolate flavoured biscuit(I have used happy happy).
- You need 4-5 of plain biscuit(I have used Marie light).
- Prepare 1 tsp of sugar.
- You need 1 tsp of coffee powder/ coco powder(optional).
- It's 60 ml of milk.
- Prepare 2 tsp of chocolate syrup.
- It's 1 tsp of baking soda.
- Prepare 1/2 tsp of baking powder.
- It's 1 tsp of butter/oil.
eggless steamed sponge cake with detailed photo and video recipe. a unique way of preparing the traditional eggless sponge cake recipe, using a steamer. it is also known as a chinese way of preparing the cake which mainly deals with a cake prepared from rice and egg. but in the recipe post, a conventional sponge cake is prepared with rice cooker or. Put half of the cream on top of the biscuit and spread it out. Drizzle a tablespoon of chocolate sauce over it (if you do not have chocolate sauce at hand check notes for substitute) Again repeat the same; dip biscuits in black coffee and place on top of the cream. Then top it with the remaining cream and drizzle chocolate syrup.
Chocolate biscuit cake(steamed)No maida,No cream,no eggs instructions
- In a mixer add crushed biscuits,coffee powder,sugar and make it fine powder..
- Now add milk and grind it for 1 mintue..
- Add baking powder,soda and mix everything well..
- Take a cake tin/vessel that's base is equal in shape and grease it with oil/butter..
- Pour the batter into vessel and tap twice..
- Take a pressure cooker add 2 glasses of water and pre heat it for 10 mintues..
- Place the cake vessel/tin.(Put a stand under it so that it doesn't fall off in the water)..
- Cover it with plate/aluminium foil and steam it for 30-35 minutes in medium flame..
- Check the cake if it's cooked well by using a stick/spoon. Let it become cool.
- Transfer the cake upside down to a plate.
- Now add chocolate syrup (I have used Hershey's) and spread well into the cake..
- Keep it in fridge for 5-10 mintues. Your easy chocolate biscuit cake is ready to eat!!!.
- Pro tip: if you don't have chocolate syrup add in melted dairy milk or any other chocolate. If u are doing it in oven take the tin and place it in a bowl which has water and steam it for 30mintues at 180°.
- Note: covering the cake is must if u are steaming the cake:) or else it will become soggy..
No oven biscuit cake recipe aka biscuit cake is a no oven egg free basic biscuit cake made with leftover biscuits. Which is spongy and tastes yummy. This cake is really easy-to-make, prepared with simple, commonly available ingredients. Eggless chocolate cake recipe with video & step by step photos - This simple moist, soft chocolate cake has no butter, no eggs, no milk in it except for the frosting which uses little butter & milk. This cake is made with almost very basic ingredients and is popularly known as wacky cake or depression cake.