S'more Cups. Place graham crackers into a large resealable plastic bag. Finely crush into crumbs using Baker's Roller®. Combine graham cracker crumbs, powdered sugar and butter in Small Batter Bowl. Using Small Scoop, place scant scoop of crumb mixture in each cup of Deluxe Mini-Muffin Pan. Press crumbs to form shallow cups with Mini-Tart Shaper.
Use a mini muffin pan and place a small scoop of crumb mixture into each cup.
Press the mixture to form a cup.
Break candy bar into rectangles and cut marshmallows in half.
You can have S'more Cups using 5 ingredients and 14 steps. Here is how you achieve that.
Ingredients of S'more Cups
- You need 7 of whole graham crackers.
- You need 1/4 cup of powdered sugar.
- It's 6 tbsp of butter melted.
- You need 4 of 1.55 oz bars of milk chocolate.
- It's 12 large of marshmallows.
Place one piece of chocolate into each cup and top with a marshmallow. Sprayed a mini muffin tin with cooking spray and put about a TBS of crumbs into each well. Make these in a regular muffin pan. Like a cross between s'mores cookies and s'mores cupcakes!
S'more Cups instructions
- Preheat oven to 350°F..
- Place Graham crackers into a plastic bag and crush finely..
- Combine Graham crackers, powdered sugar, and butter in a small bowl..
- Place 1 tablespoon of crumb mixture into each cup of a mini muffin pan..
- Firmly press crumbs to form shallow cups..
- Bake 4-5 minutes. Remove from oven.
- Break 2 of the candy bars into small rectangles..
- After removing shells from oven place 1 chocolate piece in each cup..
- Cut marshmallows in half crosswise. Then place 1 marshmallow cut side down in each cup..
- Return to oven 1-2 minutes or until marshmallows are slightly softened..
- Remove pan and cool for 15 minutes. Then carefully remove cups from pan and allow to completely cool..
- Break remaining candy bars up and place in a microwavable bowl..
- Microwave on high for 1 1/2 minutes or until melted and smooth, stirring every 20 seconds..
- Dip the top of each marshmallow in the melted chocolate..
Place graham crackers into a large resealable plastic bag. Combine graham cracker crumbs, powdered sugar and butter in small bowl. Place small scoop of crumb mixture in each cup of a mini-muffin pan.. To make the S'mores Cookie Cups, start by mixing together the graham cracker crumbs, powdered sugar, and melted butter. Use your fingers or a mini tart shaper to press the crumbs into the bottom of each cup and up the sides.