Easiest Way to Make Tasty Vanilla Biscuits <3

Various Delicious Food recipes..

Vanilla Biscuits <3. Vanilla Biscuits (Cookies) Recipe by Perfect Pixie. These are the BEST cookies you will ever eat, this is actually a secret recipe that my Granny refused to give up, but after me complaining that it wasn't fair that we only ever got them when we ome home to New Zealand, which isn't ery often, she gave it up, YEY!!! I have it now and I am going. This is an easy delicious biscuit recipe I make all the time. Great snack with a glass of milk!!

Vanilla Biscuits <3 Also can freeze the dough and use later. Just pop the frozen dough into a plastic sandwich bag and place in hot water until dough softens Vanilla Biscuits Biscuits are great cause they don't spoil easy, and during winter school holidays are good for snack during the day. Ww Vanilla Biscuits (Cookies) Recipe by auntchelle. You can cook Vanilla Biscuits <3 using 6 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Vanilla Biscuits <3

  1. You need 230 grams of Softened Butter.
  2. You need 140 grams of Caster Sugar.
  3. It's 1 of Egg Yolk.
  4. Prepare 2 tsp of Vanilla Extract.
  5. You need 300 grams of Plain Flour.
  6. It's 1 of Chocolate Chips.

A good basic biscuit to go with a cup of tea. I love the texture the custard powder gives them. Mix in egg and vanilla essence. If the dough is hard then add milk.

Vanilla Biscuits <3 instructions

  1. Mix the butter and sugar in a large bowl with a wooden spoon..
  2. Then add the egg yolk and the vanilla extract and briefly beat to combine..
  3. Sift in the flour and stir until the mixture is well combined - you might need to get your hands in at the end to give everything a really good mix and press the dough together..
  4. Refrigerate for 10 minutes and then roll the dough out so that you can cut the biscuits out in your prefered shapes (use fancy cutters)..
  5. Transfer onto a tray that is lined with greaseproof paper..
  6. Decorate with chocolate chips and place in the oven for 15 minutes at Gas Mark 4..
  7. Preheat oven to Gas Mark 4.

Tips for Making these Vanilla Snap Biscuits: The dough can be frozen so you can have biscuits ready to cook at any time. You can also freeze the cooked biscuits. It's important to chill the dough before rolling it out and using a biscuit cutter, this helps the biscuits to hold their shape/patterns printed onto them. Vanilla snap biscuits: a delicious little cookie. These vanilla biscuits are snappy, buttery and delicious.