Recipe: Delicious Chunky Chocolate Cookies

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Chunky Chocolate Cookies. Discover new finds for everyone in the family at Zulily. Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. I just baked two of your Chocolate Chunk Cookies to see how they would turn out, before baking the entire recipe. My cookies did rise, and taste delicious. Place cake mix, eggs, butter, brown sugar and vanilla extract in large bowl.

Chunky Chocolate Cookies Stir with spoon until thoroughly blended. Stir in chocolate chips and pecans. Drop by level measuring tablespoonfuls onto greased baking sheets. You can cook Chunky Chocolate Cookies using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of Chunky Chocolate Cookies

  1. Prepare 200 g of Butter.
  2. It's 300 g of Caster Sugar.
  3. Prepare 1 of Egg.
  4. You need 275 g of Self Raising Flour.
  5. Prepare 75 g of Cocoa Powder.
  6. It's 1 of Little Dash of Milk.
  7. It's 2 of Medium Sized Cadbury Chocolate Bar.

In a large bowl, cream the shortening, butter and sugars until light and fluffy. Line a baking sheet with parchment paper and set aside. In bowl of stand mixer fitted with the paddle attachment, mix the butter until smooth and then add the brown sugar and granulated sugar. These tasty Chunky Chocolate Chip Peanut Butter Cookies are easy to make and easily will delight your friends and family.

Chunky Chocolate Cookies instructions

  1. Pop your oven on to 200 degrees celsius.
  2. Cream together your butter and sugar.
  3. Crack in your egg.
  4. Stir in all the dry ingredients.
  5. Add a dash of milk if your mixture is looking dry.
  6. Break up all of your chocolate and throw it in, using your hands to get it into the dough.
  7. Line trays with baking paper (the cookies will spread in the oven so don’t place them close together).
  8. Pick up 50g handfuls of cookie dough and place them onto your trays.
  9. Pop them into the oven for 11 minutes.

I was introduced to cake mix cookies in college, but no recipe I've ever used compares to this one. It might still be on them. I tried substituting the cake mix with another brand but it just wasn't quite as good. Cream the butter and sugars together until very light and fluffy, then beat in the egg and vanilla. Fold in the walnuts and chocolate chunks.