How to Cook Perfect Strawberry Chocolate Cookies for Valentine's Day

Strawberry Chocolate Cookies for Valentine's Day. Line baking sheet with parchment paper or baking mat. In large bowl, mix together cake mix and baking powder. In a small bowl, cream butter and sugar until light and fluffy. Beat in egg and lemon juice. Combine flour, drink mix, baking powder and salt; gradually add to creamed mixture and mix well.

I was actually going to add Valentine's Day sprinkles to these cookies, but the combination of chocolate and strawberries is just one of my favorites. In a medium sized bowl, combine the flour, cocoa and baking powder. Show your love this Valentine's Day with these delicious strawberry white chocolate chip valentines cookies! You can cook Strawberry Chocolate Cookies for Valentine's Day using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Strawberry Chocolate Cookies for Valentine's Day

1. You need 45 grams of Strawberry chocolate.
2. Prepare 100 grams of Plain flour.
3. Prepare 30 grams of Corn starch.
4. It's 50 grams of Butter.
5. It's 1 of Egg yolk.
6. Prepare 30 grams of Sugar.
7. It's 1 of Red food coloring.

This recipe is so simple to make, even the kids can give you a hand! When the edges start to brown and the tops start getting brown spots, they are done. Valentines Day is around the corner and these strawberry chocolate chip cookies are a must bake this year. They are incredibly easy to make and are the perfect sweet pink treat for Valentines Day.

Strawberry Chocolate Cookies for Valentine's Day step by step

1. Chop the chocolate finely, then melt by immersing in a bain-marie. Soften the butter in the microwave and mix with the sugar..
2. Mix butter and sugar well, then add the egg yolk and mix it again. Add it all to the melted strawberry chocolate from Step 1, then add the red food coloring and mix it all together until smooth..
3. Sift the flour and corn starch into Step 2 and mix it in lightly. If you feel like the dough is not stiff enough, cover the bowl with plastic wrap and put it in the fridge to rest while keeping an eye on it..
4. Prepare two sheets of parchment paper and flatten the dough thinly between with a rolling pin. For reference, place two disposable chopsticks on either side of the dough and flatten the dough to exactly the same 5 mm thickness. Cut out the cookies with a heart-shaped cookie-cutter. Because parchment paper is not glossy, the dough will not slip between the two sheets, so it's easy to roll out..
5. Set the oven to 180°C and bake the cookies for 8-10 minutes (baking time varies by oven, so pay close attention to the cookies in case they need to bake longer or less than 8 minutes). If you let them bake for too long, they won't turn out pink enough..
6. [Decorating] Once the cookies have cooled, you can decorate them with piped chocolate icing. That's all the decorating that I do. I haven't thought of other ideas..
7. By the way, these are what the cookies will look like if you don't add any food coloring. These ones are cute too, with their soft pink color..

Down the road form my house, there is a deli that serves all sorts of sandwiches, smoothies. Few things scream Valentine's Day quite like chocolate dipped strawberries. There's just something about a juicy, red strawberry dipped in rich dark chocolate to really set a romantic mood! Strawberry Chocolate Chip Cookies- These homemade Strawberry Chocolate Chip cookies are loaded with fresh strawberries and milk chocolate chips. It's Jennifer back from Deliciously Sprinkled.