Homemade Sizzler Biscuit Brownie with ice cream. Now you can also make this sizzling brownie with ice cream at home by following this easy and quick recipe. What more could you ask for. Try it right now! -Add cocoa powder and cream and mix it well together.-Add water and mix it well. Keep it aside.-Now cut brownie in slices.-Add butter in a hot pan or sizzler.-Place the brownie slice. Top it with a scoop of ice cream.-Pour the chocolate sauces.-Sprinkle some walnut and serve.
Using a toothpick, streak the cream into the chocolate sauce to create a marbled effect.
Place half the brownies and then the marinated fruits on the sides. (reheat the brownies if cold).
Serve hot with a scoop of vanilla ice-cream and the chocolate sauce.
You can have Homemade Sizzler Biscuit Brownie with ice cream using 10 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Homemade Sizzler Biscuit Brownie with ice cream
- Prepare 25 of Bourbon biscuits -.
- You need 80 gram of Melted butter.
- You need 1/2 cup of warm milk.
- Prepare 5-6 tablespoons of milkmaid.
- Prepare 4 tablespoons of icing sugar(can be exempted.
- Prepare 2 tablespoons of white choco chips(can be excluded and replaced with dried nuts).
- It's 1 tsp of cocoa powder.
- It's 1 tsp of vanilla essence.
- Prepare 5 scoops of Vanilla Ice cream-.
- You need As needed of Hersheys Chocolate syrup-.
with detailed step by step photos and video. A sizzling touch is a great value-add for sizzling brownies. Mouth-wateringly delicious eggless sizzling brownies are made by arranging brownies, chocolate sauce and vanilla ice-cream in just the right way on a piping hot sizzler plate. If anyone knows, please let us know so that I can update the recipe! 🙂 ) You can make your own chocolate sauce before hand.
Homemade Sizzler Biscuit Brownie with ice cream step by step
- Powder the bourbon biscuits(25) and mix 80 grams of melted butter,1 tsp of cocoa powder,5 tablespoons of Milkmaid,1/2cup milk and enough sugar (if needed) together.Add vanilla essence to the mix..
- Bake in a preheated oven at 160 degree for 25 minutes..
- Allow brownies to cool and cut in square shapes..
- Heat the sizzler plate. Place a piece of brownie(Please note that the brownie consistency is gooey) and add a scoop of Vanilla ice cream on top of it..
- Simmer with chocolate syrup(at room temperature) on top of the ice cream and over the plate. Serve hot. Things to note, The plate should be just hot to get the sizzling effect.. A little too much of heat can burn the syrup.
Shireen Anwer cooked Brownie & Ice Cream On A Sizzler And Chicken Parmesan Pasta that are some different recipe and look much tasty. You could try easily by watching the video here. She made them in her Masala Mornings show on Masala TV Roshni Dinner Recipes,Kids Corner,Less Ingredient Recipes,Party Recipes,Quick Recipes,Sweet Dishes brownie ice cream,brownies recipe eggless,Brownies with Icecream,chocolate brownie recipe,chocolate brownie with vanilla ice cream recipe,Chocolate Recipe,desserts recipes indian,easy dessert recipes,how to make sizzling brownie,http. Hey Foodies, Happy times or sad times, everyone needs one comfort dessert to brighten their day. This simply irresistible, mouth watering, delicious, addictive Sizzling Brownie recipe is all that you could ask for.