Banana Oreo ice cream Made from frozen bananas. This homemade frozen banana ice cream is so easy to make and uses only two ingredients. In just a few minutes you can turn your frozen bananas into this healthy treat that's perfect for a hot day! Some of my other favorite treats to enjoy this summer are these Oreo Ice Cream Cookie Sandwiches , Frosted Lemonade or a Cherry Lemonade Slush. All you need is: frozen bananas; oreo cookies; peanut butter (chunky if possible) peanuts; and a good blender; When I first had ice cream made with frozen bananas, I just couldn't believe how creamy and sweet it was. Bake peanut butter cookies and blitz frozen bananas with cream and vanilla to make this impressive speedy dessert.
During the Summer, I crave ice cream!
Actually it doesn't matter the season, I always crave ice cream!
It can be Winter and I'm like "Let's eat some ice cream!".
You can cook Banana Oreo ice cream
Made from frozen bananas using 6 ingredients and 8 steps. Here is how you cook it.
Ingredients of Banana Oreo ice cream Made from frozen bananas
- It's -5-6 of Bananas.
- It's of Sugar-as per taste.
- It's 7-8 of Oreo cookies or biscuits.
- You need 1 tsp of Vanilla essence.
- Prepare 3-4 tbsp of Cream-.
- It's 1/2 cup of Milk.
Just drizzel on some caramel and chopped peanuts and it is literally the PERFECT dessert! Healthy and guilt-free is my kind of treat!!!. Tips for making this dairy-free banana ice cream. Make sure the bananas are nice and ripe before slicing and freezing them.
Banana Oreo ice cream Made from frozen bananas step by step
- Peel and cut the bananas into pieces..
- Put them in a bowl or plate and freeze for-3-4 hrs..
- After that take it out and put it in the mixer jar and add all ingredients mentioned above. Churn it in the mixer jar until all the bananas are mixed and the ice cream is being made.
- Separate the Oreo biscuits and cream inside. Crush the biscuits with a rolling pin..
- Add the biscuits mixture in the ice cream and churn it for another 3-4 mins..
- Now take a container and add the ice cream mixture. Cover with a cling wrap and then with a lid to air tight it to avoid crystallization. Freeze it over night..
- .
- Ready to serve.
The riper the bananas are, the sweeter the ice cream will taste. Suddenly, as the last bits of banana smooth out, you'll see the mixture shift from blended banana to creamy, soft-serve ice cream texture. Blend for a few more seconds to aerate the ice cream. (If adding any mix-ins, like peanut butter or chocolate chips, this is the moment to do it.) Make basic banana ice cream in a blender, freeze in popsicle molds, then dip in chocolate Magic Shell for extra crunch. Get the recipe from I Wash You Dry. Cookies and cream "ice cream" made with homemade Oreo cookies.