Recipe: Delicious Chocolate Cherry Chip Cookies

Chocolate Cherry Chip Cookies. Expand your sense of well-being with our blend of wild-harvested nutrients. Add sugars, baking soda, and salt. Cherry Chocolate Chip Cookies are amazing. I have tried many different chocolate chip cookie recipes over the year in efforts to find the perfect recipe. I have spent a lot of time finding my favorite chocolate chip cookie recipe, but when I found this one, I knew it was going to be my new "favorite".

Cherry Chocolate Chip Cookies are soft, chewy and packed with cherry flavor, bits of maraschino cherries and chocolate chips! A fun and flavorful twist on traditional chocolate chip cookies! I have always loved anything cherry and of course, chocolate isn't bad either so I've always loved the two paired together. You can have Chocolate Cherry Chip Cookies using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chocolate Cherry Chip Cookies

1. Prepare 1 cup of softened unsalted butter.
2. Prepare 1 1/2 cup of sugar.
3. It's 2 of eggs.
4. Prepare 2 tsp of vanilla.
5. It's 2 cup of flour.
6. It's 2/3 cup of cocoa powder.
7. You need 3/4 tsp of baking soda.
8. You need 1/4 tsp of salt.
9. Prepare 1 cup of chocolate chips.
10. Prepare 1 cup of chopped maraschino cherries.
11. Prepare 1/2 tsp of cream of tartar.
12. Prepare 1 tbsp of heavy cream or half & half.

The first time I fell in love, it was with cookies. My admirer made me homemade Chocolate Chip Cherry Cookies and gave them to me at my work. I was a very chatty twenty-year-old barista who was left speechless. They were delicious and I made him a thank-you card.

Chocolate Cherry Chip Cookies instructions

1. preheat oven to 350 & parchment line a baking sheet.
2. mix together flour, salt, bs, cocoa, tartar set aside.
3. now add butter & sugar to a bowl and cream really well, add 1 egg at a time and vanilla, & heavy cream mix till incorporated..
4. now slowly add in flour, chocolate chips, cherries till all incorporated..
5. you can add by tbspn or half ice scream scoop to baking sheet bake 8-10 minutes.

Mix in the eggs and vanilla, scraping down the sides of the bowl as needed. In a small bowl, cream butter and sugars until light and fluffy. Combine the flour, oats, baking soda and salt; gradually add to creamed mixture and mix well. Cream butter, gradually adding sugars, until light and fluffy. Slowly beat in egg, vanilla and maple flavoring.