How to Make Yummy Monster Cookies

Monster Cookies. In a large bowl, cream peanut butter, butter and sugars. Line cookie sheets with parchment paper or nonstick baking mats. In a very large mixing bowl, combine the eggs and sugars. Add the salt, vanilla, peanut butter and butter. Stir in the chocolate candies, chocolate chips, raisins (if using), baking soda and oatmeal.

This is the recipe I have been waiting for! I had a Monster cookie recipe that worked well for me over the years. For some reason the cookies haven't been staying together recently. You can have Monster Cookies using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Monster Cookies

1. Prepare 1 1/2 cup of peanut butter.
2. Prepare 1 cup of light brown sugar packed.
3. You need 1 cup of sugar.
4. It's 8 tsp of unsalted butter at room temperature.
5. Prepare 3 of eggs.
6. You need 1 tbsp of vanilla.
7. It's 4 1/2 cup of quick cooking oats.
8. Prepare 2 tsp of baking soda.
9. Prepare 3/4 cup of chocolate chips.
10. You need 3/4 cup of butterscotch chips.
11. You need 1 cup of m&m's.

Maybe they are making margarine with more water now or one of the ingredients have changed causing the recipe to not work. Cream butter with sugars until fluffy. Add eggs one at a time, beating well after each addition. Beat in eggs, baking soda, vanilla and corn syrup.

Monster Cookies instructions

1. preheat oven to 450° and line a cookie sheet with parchment paper lightly sprayed with cooking spray.
2. cream together butter and peanut butter.
3. mix in sugar and cream until smooth.
4. add eggs one at a time mix all after each addition.
5. mix in vanilla.
6. in another bowl whisk together baking soda and oats then mix into your peanut butter mixture.
7. fold in chocolate chips, butterscotch chips, and m&m's.
8. scoop into 2 inch balls and place on baking sheet bake for about 10 minutes.

This post should be titled, "Out of Sight, Out of Mind!" or "Hiding Cookies in Your Freezer is a Good Idea!" Or better yet, "When Cookies Are in My Freezer, I Don't Remember They're There!" Only I'd be lying to myself. I bake cookies and put them in little ziploc baggies and place them in the freezer for instant munching for the boys in my house. Drop by teaspoonful on ungreased cookie sheet. In a large bowl, sift together flour, baking soda, and salt. Use a cookie scoop to scoop balls of dough onto a cookie sheet.