Recipe: Delicious Oats/chia cookies

Various Delicious Food recipes..

Oats/chia cookies. These were the best vegan cookies that I've found so far. These oatmeal chia cookies are perfect for breakfast or as a healthy snack. The texture is chewy and similar to baked oatmeal. Plus they're portable and great for meal prep! Pour the chia seed gel into a medium sized mixing bowl and add in the mashed bananas, oats, coconut, almond butter and cinnamon until well combined.

Oats/chia cookies Gently stir in the dates and chocolate chunks. The first is this Gluten-Free Chia Oatmeal Cookies recipe. These may be one of the best oatmeal cookies that I've ever made that have no refined flour or sugar inside. You can have Oats/chia cookies using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Oats/chia cookies

  1. You need 1/2 cup of rolled oats.
  2. It's 2 cup of all-purpose flour.
  3. It's 1 tsp of baking powder.
  4. Prepare 1/4 tsp of salt.
  5. You need 2 tbsp of chia seeds.
  6. You need 1/2 cup of butter, room temperature.
  7. It's 3/4 cup of sugar.
  8. Prepare 1 of egg.
  9. It's 1 tsp of vanilla extract.
  10. Prepare 2 tbsp of lemon juice.
  11. You need 1/2 tsp of lemon zest.

They are soft pillows of oatmeal cookie goodness made using healthier ingredients, such as… gluten-free oats, almond flour, chia seeds, maple syrup, coconut sugar, and olive oil. These oatmeal chia cookies are perfect for breakfast or as a healthy snack. The texture is chewy and similar to baked oatmeal. Plus they're portable and great for meal prep!

Oats/chia cookies step by step

  1. Whisk the butter and sugar together, first..
  2. Get all the dry ingredients, all-purpose flour, baking powder, salt, chia seeds..
  3. Grind the rolled oats in a blender. Add the dry ingredients, oats to the sugar and butter mix..
  4. Knead the flour mixture, add some extra flour if you need to..
  5. Roll out the dough, with some dry flour..
  6. Make shapes with a cookie cutter..
  7. Bake in the oven for 13-15 minutes at 350°F. Enjoy!.

A while ago I was doing a few too many wanders to the kitchen to find cookies every afternoon. Trying to be good I came up with my blueberry chia pudding, which has been a really lovely fruity treat and mostly kept me away from the cookie jar. But when I was busy finishing up my ebook Living well with Fibromyalgia I needed one or two as many cookies as I could get. These Chia Seed Peanaut Butter Oatmeal Cookies looks so delish. Its a real breakfast treat and my family love oatmeal and peanut so I believe that these cookies will be a hit in my hpuse.