Recipe: Perfect " Easter Bunny's Gone Wild " - Cut out Cookie Dough .....

" Easter Bunny's Gone Wild " - Cut out Cookie Dough ...... Our roll-out cookie dough recipe is great for making cut-out cookies of all shapes and sizes. These cut-out sugar cookies will hold their shape and can easily be customized with colorful sprinkles or royal icing. Have a cookie decorating party or gather the kids in the kitchen to bake and decorate Christmas cookies. This is the perfect sugar cookie cut out recipe ever! The best one I have tried!

I used this to make my cut out cookies for Christmas and the dough was so great to work with! Very easy to mix up and the cookies come out picture perfect! This one is a keeper for sure! You can have " Easter Bunny's Gone Wild " - Cut out Cookie Dough ..... using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of " Easter Bunny's Gone Wild " - Cut out Cookie Dough .....

1. It's 1 cup of butter- softened.
2. You need 1 1/2 cup of granulated sugar.
3. You need 1 of eggs.
4. Prepare 1 1/2 tsp of clear vanilla extract.
5. You need 1/2 tsp of almond extract.
6. You need 1 tsp of baking powder.
7. You need 1 tsp of salt.
8. It's 2 3/4 cup of all-purpose flour.

Keep mixing until all of the flour is mixed in. Cut-out cookies made from sugar cookie, gingerbread, and shortbread dough bake into perfect, frosting-ready creations. Keep frozen sugar cookie dough on hand so that you can bake up some cut out cookies on a rainy day or when a craving for cookies hits. To freeze cut out sugar cookie dough, place dough on parchment paper in flattened rounds.

" Easter Bunny's Gone Wild " - Cut out Cookie Dough ..... instructions

1. Preheat oven to 350° ..
2. In mixing bowl. Beat butter & sugar until light & fluffy..
3. Beat in egg & extracts. Add dry ing. 1 cup at a time. Keep mixing until all of the flour is mixed in..
4. Do not CHILL dough. Divide dough into 2 balls.Roll on floured surface. 1/8" thick..
5. Bake on ungreased cookie sheet. I used parchment paper. Bake 8-11 min.or until lightly brown. ( you can double this) .Use any cutters you like. I just made all rabbits...Decorate as you like. I used royal icing..

Shape each into a disk; cover. Cut out with Christmas cookie cutters of your choice. Using a floured spatula, transfer cookies to greased baking sheets. Decorate cookies with frosting and colored sugars. Repeat until all the dough is used.