Choco chip cookies. If not "Best Chocolate Chip Cookies," this recipe is certainly ONE of the best! These were fantastic cookies, without a doubt. We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks. Better than the local bakery's chocolate chocolate chip cookies.

I'd give it more stars if I could. Whenever a cookie recipe calls for butter I always chill the dough for an hour or so before baking as this prevents a flat cookie.. Enjoy these chewy chocolate chip cookies with a cup of tea. You can have Choco chip cookies using 3 ingredients and 8 steps. Here is how you cook it.

Ingredients of Choco chip cookies

Prepare 1 cup of - Flour.
It's 1/2 cup of -- Powdered sugar.
It's 1/4 cup of -- Butter.

If you have time, leave the dough overnight for the best flavour and texture Easy. Bake a batch of these easy cookies with just five ingredients - or fewer. A perfect partner to a cup of tea, you can whip them up in no. This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty.

Choco chip cookies step by step

Mix butter and powdered sugar. Whrisk it..
Whrisk until creamy texture for at least 5 minutes.
Add flour and knead it into soft dough. If mixture is dry, add little bit milk..
Preheat oven for 10 min at 180°. Shape dough into round shape cookies and place on baking sheet..
Decorate with choco chips..
Bake at 180° for 10-15 min on lower rack.
Remove the cookies from oven after 15 min or until sides becomes golden. Do not overbake otherwise cookies will harden. Cool for 10 min.
Cookies are ready to serve..

They lose some of their crispness overnight, becoming softer. In a small bowl, whisk together flour and baking soda; set aside. The only ingredient I feel confident that can be changed up is the mix-ins. Chocolate chips, sprinkles, peanut butter chips, etc. DO NOT change anything else in this recipe.