Oatmeal chocolate chip cookies # wheat flour recipe #. These are the best oatmeal chocolate chip cookies! Have you ever made my chewy chocolate chip cookies recipe? I have the recipe memorized- I make them all the time! But it's time to add another legendary recipe to our chocolate chip cookie repertoire. These Oatmeal Chocolate Chip Cookies are packed with oats, chocolate chips, and incredibly soft and chewy.

These cookies are so easy to make Are you a fan of oatmeal raisin cookies or oatmeal chocolate chip cookies? An oatmeal cookie recipe that includes chocolate chips, of course. This clever twist on the classic drop cookie includes just enough semisweet chocolate chips to elevate this treat to next-level goodness. You can have Oatmeal chocolate chip cookies # wheat flour recipe # using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Oatmeal chocolate chip cookies # wheat flour recipe #

It's 1.5 cups of Self raising flour.
You need 1/2 cup of granulated sugar.
You need 1 cup of oatmeal.
Prepare 100 g of butter or margarine (room temp).
It's 1 of large egg.
It's 1/2 cup of chocolate chips.
You need 1 tsp of vanilla essence (optional).

Oatmeal Chocolate Chip Cookies are soft, chewy, and thick oatmeal cookie recipe that is a buttery and delicious and stays soft for days! I love Oatmeal Cookies so much! I have many recipes here on my site, but I realized I had never posted a classic Oatmeal Chocolate Chip! Everyone has a favorite chocolate chip cookie recipe, and this oatmeal one is mine.

Oatmeal chocolate chip cookies # wheat flour recipe # step by step

Assemble all your requirements..
Mix the flour with oatmeal and set aside..
Then in a deep bowl, add in your sugar and margarine/butter and using a fork, mix well for two minutes. Then add in your egg & continue mixing. (I added vanilla essence because I can't stand the smell of eggs.).
Add in your flour mixture to form dough and let it sit for 30 minutes at room temp..
After 30 mins add your chocolate chips and mix well..
Using a tablespoon, scoop the dough and place on your baking tray..
Bake for 10 mins at 200deg then after the time lapse reduce temp to 180 and continue bake till they are golden brown. Remove and cool. Enjoy!!.

I grew up with my mom swapping out raisins for chocolate chips in every oatmeal cookie she baked, and to this day, soft and chewy oatmeal cookies with the sweet scent of cinnamon and loads of dark chocolate will. Thick, chewy, and soft, these oatmeal chocolate chip cookies are bursting with ooey gooey chocolate goodness that everyone will love. Thankfully these oatmeal chocolate chip cookies can be made with either raisins or chocolate chips and be just as delicious. Heck go crazy and add some nuts while you're at it! I've remixed these cookies a few times already with pecans and dried cranberries (NOT the same as raisins).