Chocolate log biscuits. No Bake Chocolate Biscuit Log Recipe. This is one which was sticking on my mind for quite a while and i finally got a chance to make it out. The result was truly satisfying and delicious. It is incredibly simple to make and i am sure it will be your kids favourite. To make a branch, add biscuits perpendicular to the log and add them on a slight angle.
Add cocoa and icing sugar to the remaining cream and fold/whip it in.
Coat the log in the chocolate whipped cream.
Run a fork through the icing to rough it up and make it look like bark and then sprinkle with grated chocolate.
You can cook Chocolate log biscuits using 14 ingredients and 2 steps. Here is how you cook it.
Ingredients of Chocolate log biscuits
- You need of Buscuit.
- Prepare 1/2 lb of butter.
- It's 1/4 cup of sugar.
- Prepare 1 of egg.
- It's 4 tbls of maizena.
- You need 3 tbls of cocoa.
- Prepare 2 tsp of baking powder.
- You need as needed of Flour.
- Prepare of Filling.
- It's 2 cups of coconut.
- It's 2 of egg whites.
- You need 1/4 cup of castor sugar.
- Prepare 1 tbls of water.
- It's of Mix.
Repeat until all the biscuits are used up and form a straight line. Take the remaining cream and gently smear all over the top and sides of the log, smoothing as best you can. Evenly spread some of the chocolate filling over the dipped biscuits. Once the log is assembled, spread the remaining filling over the whole log.
Chocolate log biscuits step by step
- Beat butter & sugar well. Add beaten eggs Then add maizena, baking powder,cocoa and enough flour to make a soft dough..
- Roll out cut into squares, put filling in the centre and shape like a log. When baked let cool spread chocolate scrape with fork and put cherry on top..
Refrigerate for a few hours so that the topping. Chocolate log biscuits An all time favorite. In a small bowl, mix cocoa and hot water until smooth; cool slightly. Repeat with remaining biscuits, milk and filling to form a log-shape. To make chocolate cream, place chocolate and ½ cup of the cream in a large heatproof bowl, sitting over a saucepan of simmering water.