Recipe: Delicious Cinnamon chocolate chip biscuit...in 1 min

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Cinnamon chocolate chip biscuit...in 1 min. Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Spoon half the pumpkin batter into the prepared pan. Chocolate Chip Cinnamon bread is an easy quick bread with lots of cinnamon flavor. I added mini chocolate chips, because I like to have a little chocolate in every bite! The chocolate glaze on top is definitely optional, but in my world chocolate is never really optional.

Cinnamon chocolate chip biscuit...in 1 min This bread would be great to make in mini loaf pans. I also found it helpful to press down on the bars with a spatula before baking this makes it settle better. For a quick clean up line the pan with aluminum foil and spray the foil with PAM. You can have Cinnamon chocolate chip biscuit...in 1 min using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Cinnamon chocolate chip biscuit...in 1 min

  1. Prepare 1/4 cup of Maida.
  2. Prepare 4 tbsp of Powder sugar.
  3. Prepare 1/2 tsp of Cinnamon powder.
  4. You need 3 tsp of Cocoa powder.
  5. You need 2 tbsp of Cooking oil.
  6. It's 1 tsp of Milk.
  7. You need 1/2 tsp of Vanilla essence.
  8. Prepare 1 tbsp of Chocolate chips.

I think that I will use mini chocolate chips next time so they distribute a little easier. It made a wonderful Christmas breakfast for the little ones who aren't in to eggs and whatnot. Gently spread the remaining batter on top as best you can and sprinkle the rest of the cinnamon-sugar. Sprinkle with a couple more mini chocolate chips if desired.

Cinnamon chocolate chip biscuit...in 1 min step by step

  1. In a bowl mix maida, sugar, cinnamon powder and cocoa powder. Mix well. Add in cooking oil and vanilla essence. Mix well. Add milk and knead it to a smooth dough. Make small balls from the dough..
  2. Grease the silicone muffin moulds. Place each ball in the mould and spread it with your fingers. Top with chocolate chips and press a little. Place in the microwave and press 1 min and then start..
  3. Cookies are ready to eat..
  4. Tips :.
  5. Do not bake for more then 1 min..

Add eggs and vanilla; beat well. Combine flour and baking soda; add to butter mixture, beating well. Stir in oats, cinnamon chips and raisins (batter will be stiff). Cut in butter, using pastry blender or fork, until mixture looks like coarse crumbs. Stir in chocolate chips and vanilla (mixture will be crumbly).