Sweet biscuits bomb. Chocolate lovers, these pull-apart biscuit bombs are for you! Made with just four ingredients, including Pillsbury™ refrigerated chocolate chip sweet biscuits with icing, the hardest part of this recipe is deciding whether to make it for breakfast or dessert (may we suggest both?). Pumpkin Pie Bombs are a sweet dessert (or fun breakfast!) made with canned biscuits that are stuffed with a homemade pumpkin pie filling and then topped with melted butter and cinnamon sugar. We bake those sweet stuffed biscuits until they are perfectly golden brown and serve them warm with a healthy drizzle of cream cheese icing. Glazed Breakfast Biscuit Bombs - the best way to start the day!

Biscuits stuffed with scrambled eggs, bacon and cheese and topped with a sweet and savory glaze. We make these at least once a month! Refrigerated biscuits, milk, eggs, bacon, cheddar cheese, butter, brown sugar, dijon mustard, Worcestershire sauce and poppy seeds. You can cook Sweet biscuits bomb using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Sweet biscuits bomb

You need 8 of Marie biscuits.
You need 4 teaspoons of mango jelly(use whatever available with you).
It's 1 tbsp of butter.
You need 4-5 tbsp of powder sugar.
You need 1/4 teaspoon of vanilla essence.
It's 1/4 cup of flour.
It's 2 tbsp of drinking chocolate (optional or you can add anything).
It's As required of Milk.
You need 1/4 teaspoon of baking powder.
You need 1 tbsp of cornflour.
You need As required of Oil to fry.

Cheese bombs, meatball bombs, pizza bombs….now we can add Chocolate BISCUIT Bombs to that list. Or we'll just redefine what a chocolate bomb is. Or coin a new phrase: breakfast biscuit bombs! Chocolate Biscuit Bombs are the perfect brunch or dessert recipe!

Sweet biscuits bomb step by step

First take the biscuit. Apply jelly on one and cover it by the other..
Now for the batter. In a bowl add butter and sugar. Mix it well. Now add vanilla essence. Madia, drinking chocolate, cornflour. Mix them well. Now add milk as required to make the batter. It should be a thick consistency so that the biscuit can be coated well..
Now heat oil in a pan and once it get oil lower the flame and fry it both sides. High flame will burn it. As my one got burnt because I kept it on high flame. It is crispy outside and soft inside. Enjoy it hot..

In a medium bowl, mix softened butter and grated almond paste until evenly combined. These easy Apple Pie Bombs are canned biscuits stuffed with apple pie filling, baked with a sweet cinnamon sugar topping and served warm with vanilla ice cream! What is an Apple Pie Bomb? It is a sweet cinnamon topped biscuit wrapped around homemade apple pie filling. Editor's tip: If you don't have a biscuit cutter or round cookie cutter, just use a glass or cup with a thin rim.