Bread Cookies. Place the cookies on an ungreased baking sheet and sprinkle with sugar. Allow to cool to room temperature. In fact it is less work to make the bread instead of the cookies. Line a large baking sheet with parchment paper and set aside. Split the French baguette in half.

Fall baking is one of my absolute favorite times to be in the kitchen. It's Aimee Mars and preparing all the seasonal baked goods that fill my kitchen with warm and spicy scents are some of the most heartwarming. Just when the apples come into season I always have to prepare a batch of this delicious apple bread. You can have Bread Cookies using 4 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Bread Cookies

It's 10 pcs of Brown bread.
You need 1 tbsp of Sugar.
Prepare 1/2 cup of Mix fruit jam.
It's 1 cup of Fresh cream.

In a glass measuring cup or small bowl, combine lukewarm water and sugar. In the bowl of a stand mixer fitted with a dough hook. This bread recipe goes perfectly with any dinner as a side or make a quick sandwich for lunch. It is so easy to make and everyone will love the fresh, warm flavor of homemade bread.

Bread Cookies instructions

Bread ko ek Katori ya glass ke help se bich me se round shape me cut kar lijiye.
Ab ek tawa garam kar ke usme round kate bread ke pcs ko rakhiye.
Ab thoda thoda chini ko bread ke upar dal kar sek lijiye.
Chini caramel ho jane ke baad flame off kar ke ek plate me nikal lijiye.
Ab us bread ke upar cream ko laga lijiye.
Aur usk upar thoda jam laga dijiye....

Storing homemade bread: Usually our baked bread does not last long enough to even store it or keep out longer than that day. Now though is a great time to have some. Add small spoonfuls of flour as necessary, until the dough is soft and smooth (not sticky to the touch). What makes this banana bread healthy? Using a spatula, mix until well combined, then cover with plastic wrap and let sit.