Biscuit cake. Biscuit cake is an awesome & delicious no bake dessert made with biscuits, milk, sugar, cocoa & chocolate. Chocolate biscuit cake is a classic dessert made in many countries & is served as a tea time cake. This post shares the recipe details to make one of the best biscuit cake, the simplest way with almost pantry staples except for the chocolate. Break each of the biscuits into almond size pieces by hand and. No bake chocolate biscuit cake also known as chocolate fridge cake is a must-try treat.
Turn digestive biscuits & chocolate into this easy homemade dessert!
Guys, if you crave something sweet that also has chocolate in it, then I highly recommend having a go at this no bake chocolate biscuit cake.
Darren McGrady shared the exact recipe for the Queen's favourite chocolate biscuit cake.
You can have Biscuit cake using 5 ingredients and 6 steps. Here is how you cook that.
Ingredients of Biscuit cake
- You need 7 of marie biscuits.
- Prepare 3 of & 1/2 tbp sugar.
- It's 4-5 of tbps chocolate syrup/sauce.
- It's 2 of tbp butter.
- It's 1/4 cup of milk.
Darren added the Queen would make sure she finished the cake by having it sent to whatever palace she was. For the chocolate, I have used bournville raisin and nut chocolate, but you can also use cadbury's dairy milk chocolate. Please do not add cadbury's silk chocolate. you can also use couverture or compound chocolate. Remove cake from cake pan and turn upside down onto a serving plate.
Biscuit cake instructions
- Gather all the ingredients..
- Crush marie biscuits with the help of mortar into the powder..
- For chocolate syrup I used 1 small bar of cadbury dairymilk and 2-3 tbp of milk. Micro for 4-5 mins. Mix and keep aside..
- In a bowl add biscuits, chocolate syrup, sugar, butter and milk. Mix well with the help of whisk..
- Pour in the baking tray/tart tray. Deep freeze it for about 20-25 mins then put in the fridge for about 1 hour or so..
- Tada yummy and easiest cake is ready to eat😋.
Then, melt some dark chocolate in a pan over low heat and stir in the butter mixture as well as some crumbled-up biscuits. Break each of the biscuits into almond-sized pieces by hand. No oven biscuit cake recipe aka biscuit cake is a no oven egg free basic biscuit cake made with leftover biscuits. Which is spongy and tastes yummy. This cake is really easy-to-make, prepared with simple, commonly available ingredients.