Sour candy cookies dipped in spiced chocolate sauce. Cut the sour strip into tiny pieces and press them into the dough. Meanwhile, melt some chocolate and add some cayenne pepper, chilli powder, and cocoa and mix well. Dip half of each cooled cookie into melted chocolate. Place on waxed paper until chocolate is set. The most wonderful chocolate in which to dip almost anything!
My Mom gave me this recipe years and years ago.
I can't believe how many things I can find to dip into it, besides my fingers!
The addition of the food-grade paraffin gives beautiful snap and finished gloss when your chocolate project is completed.
You can cook Sour candy cookies dipped in spiced chocolate sauce using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients of Sour candy cookies dipped in spiced chocolate sauce
- It's 1 Cup of vanilla cookie Trusted dough.
- You need 1/2 Strips of Sour Candy Cup.
- It's 1/2 Cup of Milk Chocolate Sweet.
- Prepare 1 Packed of Cayenne Teaspoon.
- It's 1 Teaspoon of Chilli Powder.
- You need 3 Tablespoons of Cream.
- You need 1 Teaspoon of Cocoa.
With the Valentine's Day just around the corner, I thought it is the perfect opportunity to share my favourite recipe for homemade Chocolate Dipping Sauce. It might come in handy if you choose to spoil your other half to chocolate dipped strawberries for dessert! See recipes for Eggless Chocolate Chip Cookies too. Omit it entirely and add cinnamon or ginger instead!
Sour candy cookies dipped in spiced chocolate sauce instructions
- Roll out your cookie dough..
- Cut the sour strip into tiny pieces and press them into the dough..
- Cut into desired shapes and bake at 180 c for 9-11 minutes..
- Meanwhile, melt some chocolate and add some cayenne pepper, chilli powder, and cocoa and mix well..
- Heat some cream and add to this mix and whisk till you get a shiny spicy sauce..
- Dip the cooled cookies into this and leave them on a baking sheet to cool some more..
- When the chocolate sets, spread some vanilla ice cream and sandwich the cookies and nom nom nom..
Double the cayenne and feel the burn! Another option is to use decorative toppings on the outside of your chocolate dipped items. While the chocolate is still wet, immediately roll the chocolate dipped items into chocolate curls, Jimmies, sprinkles, nonpareils, sanding sugars, crushed Oreo cookies, chopped nuts, crushed cereal, crushed peppermints or anything else you want! The Best Chocolate Dip With Cocoa Powder Recipes on Yummly We are the Crock-Pot Ladies, Heidi, Katie and Sarah.