Almond butter and coconut cookies. Add the egg, vanilla, and baking soda. Mix in the dark chocolate until combined. Scoop cookies onto a parchment paper lined cookie sheet. Flatten the cookies using a fork to make the crisscross pattern. Line a baking tray with parchment paper.
Add the coconut oil, coconut sugar, maple syrup and non-dairy milk to a sauce pan over medium heat.
Because chocolate happens to be VRY VRY tasty with coconut and almond (hi homemade paleo almond joy bars and salted "almond joy" no bake bars) my inner wise person told me that creamy-DREAMY spirals of almond butter and a sprinkling of coconut on top was the RIGHT MOVE for these whey protein cookies.
Thank you so much for sharing this recipe, loved it!!
You can have Almond butter and coconut cookies using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Almond butter and coconut cookies
- You need 1/2 cup of almond butter 2tbsp coconut oil 1/2 cup chopped dates.
- It's 1/2 cup of coconut flour.
- You need 2 of eggs.
- It's 1 tsp of vanilla essence.
- It's 1/2 tsp of baking powder.
- It's 1 tsp of cacao powder.
How to Make Almond Butter Cookies Without Flour. Since almond butter is packed with fiber, it adds bulk to these healthy cookies without the need for any type of flour, and the flavor is better this way, too. The cookies can be baked with whichever nut butter you prefer. You can use almond butter, peanut butter, or cashew butter.
Almond butter and coconut cookies instructions
- 1. Put butter, oil and dates in a food processor and blitz. 2. Add eggs and blitz again. 3. Add vanilla, baking powder, cacao and coconut flour and blitz again. 4. Scoop teaspoon size pieces onto a tray and gently flatten with a fork. 5. Bake for 7 minutes @180c..
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- Step 2 and 3.
- Step 4.
The taste will slightly differ depending on the type of nut butter you use - but results will be the same when baking the cookies. Mix flour, coconut and baking soda; set aside. Beat butter and shortening in large bowl with electric mixer on medium speed until well mixed. Add sugar; beat until light and fluffy. Add egg, honey and almond extract; beat until well blended.