How to Make Yummy Chocolate chip cookie cheesecake bars

Chocolate chip cookie cheesecake bars. Using refrigerated cookie dough for the crust takes out the fuss of forming a base from crumbs. The cheesecake layer comes together in minutes with three ingredients and a hand mixer. Cheesecake is such a delicious and creamy dessert. We recently made German Chocolate Cake Cheesecake Bars Recipe. Easy Cheesecake Brownies Recipe is another really easy and yummy recipe.

I also love to make No Bake Strawberry Cheesecake in a Jar for parties or even picnics. It's so fun in the little mason jars! Let's go ahead and combine two of my favorites today: chocolate chip cookies and cheesecake. You can cook Chocolate chip cookie cheesecake bars using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chocolate chip cookie cheesecake bars

1. You need of Crust:.
2. It's 2 cup of Flour.
3. Prepare 1/2 tsp of Baking Soda.
4. You need 1/2 tsp of Salt.
5. You need 2/3 cup of softened Butter.
6. Prepare 1/2 cup of Sugar.
7. It's 2/3 cup of Brown Sugar.
8. You need 1 of Egg.
9. It's 2 tsp of Vanilla.
10. It's 2 cup of Chocolate Chips.
11. It's of Filling.
12. It's 8 oz of softened Cream Cheese.
13. It's 1/2 cup of Sugar.
14. It's 1 of Egg.
15. Prepare 1 tsp of Vanilla.

With the help of refrigerated cookie dough, you have an incredibly easy and delicious dessert in no time at all. Because I'm all about options, please feel free to use your favorite homemade chocolate chip cookie dough in place of the refrigerated dough. The cheesecake for these chocolate chip cookie bars is very simple to make and very rich and creamy (as cheesecake always should be). As with all of my cheesecake recipes, this one uses a small amount of sour cream to really bring out the full flavor in these bars.

Chocolate chip cookie cheesecake bars step by step

1. Preheat oven to 350. Line a 9x9-inch square baking pan with parchment paper or aluminum foil and spray with nonstick spray. Whisk together flour, baking soda and salt for crust..
2. Cream together butter, brown sugar and sugar until fluffy..
3. Add egg and vanilla and whip to incorporate. Add flour mixture and mix until incorporated. Fold in chocolate chips..
4. Press 2/3 of the mixture into the bottom of the prepared pan to form an even layer. Combine filling ingredients and beat until blended..
5. Spread filling over the cookie dough layer and level..
6. Crumble remaining crust dough over the filling layer. Bake for 40 minutes, or until cheesecake is set and cookie dough has browned. Allow to cool completely and chill before slicing..

Chocolate chip cheesecake bars, made with cookie dough as the crust and topping, are a quick and easy dessert to make and to eat! In a large bowl, cream shortening and sugars until light and fluffy. Combine the flour, salt and baking soda; gradually add to the creamed mixture until blended. Chocolate Chip Cookie Cheesecake Bars with creamy cheesecake filling sandwiched between chewy chocolate chip cookie layers. They're a delicious marriage of two all time favorites!