Recipe: Yummy Suji (Semolina) Cookies By 2 Way Of Baking Without Oven

Suji (Semolina) Cookies By 2 Way Of Baking Without Oven. sponge cake recipe. easy cake recipe without baking powder You need to prepare to taste of Salt. Suji muffins/Semolina Muffins - simple, tasty muffins recipe made with fine sooji/rava, palm sugar, and nuts! I have already shared two varieties of suji cake: Suji mango cake and suji banana cake. Then these light, crispy, and full of flavor Eggless coconut cookies are sure to hit the spot.

This oatmeal coconut cookies without eggs is very easy to bake, even novice bakers can get it right. cookies recipe without oven step by step. Mix all dry ingredients (atta, suji, coconut powder, sugar and salt). You can have Suji (Semolina) Cookies By 2 Way Of Baking Without Oven using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Suji (Semolina) Cookies By 2 Way Of Baking Without Oven

1. You need 1/2 cup of powdered sugar.
2. Prepare 1/2 cup of ghee / butter / oil.
3. You need 1 cup of Semolina (suji).
4. Prepare 1/4 cup of gram flour (besan).
5. You need 1/4 cup of Wheat Flour.
6. You need 1/4 tsp of cardamom powder.

Roasting rava: For an even roasting or toasting of rava, you need to stir rava often on a low or medium-low heat of the pan. See for signs of color change and the rava granules looking separate, crisp with a nice toasted aroma. Adding rava in batches: Always add rava to the hot water in batches. After adding each batch mix the rava evenly with the water.

Suji (Semolina) Cookies By 2 Way Of Baking Without Oven step by step

1. Take a bowl add powdered sugar, ghee. Beat it together till gets fluffy..
2. Add semolina, gram flour, wheat flour, cardamom powder, mix it together..
3. Just bind the dough. Cover it. Keep 10 mins to rest..
4. After 10 min. Take lemon size of dough roll the ball with your hand. Put the ball in greased, butter paper plate. Make all balls ready..
5. 1way of baking: Take thick pan/ kadhai place ring/ bowl. Preheat for 10 mins on medium flame. Now put the baking plate on the ring. Close the lid. Make flame low-medium for 20-25 mins..
6. 2 way of baking: Take a big cooker. Put cooker bowl upside down in cooker. Grease and place butter paper. Put the cooker for preheat at least 10 mins. Now place all ready cookies in it. Cover the cooker with it's lid. Take out the whistle and gasket then use the lid for baking. Bake it for 20 mins on low flame..
7. See both ways of baking and cookies are ready. awesome crispy and mouth melted cookies are ready. Enjoy!!.

Nankhatai recipe - Delicious, light & crisp eggless cookies made with flour, ghee, cardamom powder and sugar. Nankhatai are traditional Indian shortbread cookies made with all-purpose flour, semolina, sugar and ghee. There are so many variations of nankhatais and can be made with different combinations of flour. In the earlier days most Indian homes did not have an oven so these were baked. Stir in the plain flour, baking powder and semolina with milk.