Giant choc chip cookies alla Fluffy. Great recipe for Giant choc chip cookies alla Fluffy. This is the closest I've got to ASDA"s giant cookies that we use to get back home! Soft and oh so yummy in the middle with a slightly crunchy outside. Whisk together the All-purpose flour, cake flour, baking soda, baking powder, cornstarch and salt together in a large bowl. Place the cubed butter into the bowl of a stand mixer and secure the paddle attachement.

Turn the mixer on the lowest setting. Let me say it again: Fluffy Chocolate Chip Cookies. These Fluffy Chocolate Chip Cookies are magical. You can cook Giant choc chip cookies alla Fluffy using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients of Giant choc chip cookies alla Fluffy

It's 220 g of flour.
You need 150 g of sugar.
Prepare 150 g of melted butter.
Prepare Half of a teaspoon of baking powder.
It's Half of a teaspoon of vanilla extract.
Prepare 2 of small eggs.
Prepare 150 g of chocolate chips.

These cookies will make a bad day, better, and will make a good day, outta this world amazing. I mean, what's not to love about a cookie that's the size of your face? It makes me happy just thinking about them. Prepare two cookie sheets by lining with parchment paper, baking mat, or spray with cooking spray.

Giant choc chip cookies alla Fluffy step by step

Mix sugar and butter together until creamy.
Add vanilla and baking powder. Mix again.
Add egg(s).
Mix with spoon.
Add chocolate chips.
Using a pastry cutter, measure out your giant cookies.
Bake for about 12 mins. Leave to cool on a wire rack :).

A giant chocolate chip cookie, baked in a pizza pan. I make these ALL THE TIME! Transfer the baking sheet to a wire rack; let cool before removing the cookies from the pan. Repeat with remaining cookies, using the first sheet pan for the third batch of cookies. Copycat bakers have tried everything to get a cookie this thick, from loads of cornstarch in the dough to a grated hard-boiled egg.