Easiest Way to Prepare Perfect Yellow Cake Chocolate Chip Cookies

Yellow Cake Chocolate Chip Cookies. Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. For a delicious twist on this easy cake mix cookie recipe, add peanut butter to the dough! Here is our recipe for easy homemade chocolate chip and peanut butter cookies. Check out either cake mix oatmeal-raisin cookies or cake mix red velvet cookies for a couple more of our favorite recipes for baking simple and delicious cake-mix cookies. Combine cake mix, chocolate chips, oil, and eggs in a mixing bowl.

Using an ice cream scoop or your hand, form golf ball-sized balls of cookie dough and transfer to a parchment paper-lined baking sheet. These tasty cookies are made with yellow cake mix and loaded with milk chocolate chips. Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post. You can have Yellow Cake Chocolate Chip Cookies using 7 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Yellow Cake Chocolate Chip Cookies

1. Prepare of first step.
2. You need 1 box of favorite yellow cake mix.
3. You need 1/2 cup of butter or coconut oil, softened.
4. It's 1 tsp of vanilla.
5. You need 2 of eggs.
6. Prepare of second step.
7. Prepare 2/3 cup of chocolate chips and/or nuts.

I decided that I need to really amp up my cookie recipe arsenal. As a mom, I love recipes that don't require a lot of effort on my part. Easy desserts are always a win for me! To make chocolate chip cookies with cake mix, all you really need is a yellow cake mix box, vegetable oil, chocolate chips, and a few eggs.

Yellow Cake Chocolate Chip Cookies instructions

1. Mix 1 box yellow cake mix, half cup butter softened, 1 teaspoon vanilla, and two eggs until smooth.
2. Stir in 2/3 cups chocolate chips and/or nuts.
3. Place dough in the refrigerator (not freezer) overnight.
4. Preheat oven to 350°F.
5. Make dough into 1" balls and place on ungreased cookie sheet.
6. Bake for 10 to 12 minutes at 350°F.
7. Remove cookies from pan and place on a cooling rack for best result.

These chocolate chip cookies are so soft and chewy, it is hard to believe they are made from a cake mix.. I used Pilsbury Classic Yellow cake mix (w/ pudding in the mix) and they were delicious! The cookies were even better the next day. Be careful not to over cook them. I took mine out the second I saw a very light golden color.