Recipe: Appetizing Pistachio White Chocolate Chip Cookies

Pistachio White Chocolate Chip Cookies. Fold pistachios and white chocolate chips into the dough. Drop spoonfuls of dough onto the prepared baking sheet. This Pistachio White Chocolate Cookie makes delicious use of pistachios, pairing them with white chocolate (or dark, should you so prefer). The recipe is adapted from one in the Sacramento Bee by Jane Dewey, the wife of a local pistachio farmer. I tweaked the recipe a bit from the original.

I prefer using a brick of white chocolate and chopping it into chunks for a more rustic look, but white chocolate chips will do just fine. I also reduced the butter and used kosher salt which gives a spark Combine the all-purpose flour, whole wheat flour, oats, baking powder and baking soda; blend into the creamed mixture to form a dough. Fold in the white chocolate chips and pistachios. You can have Pistachio White Chocolate Chip Cookies using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pistachio White Chocolate Chip Cookies

1. You need 1 cup of butter, softened.
2. It's 1/2 cup of brown sugar.
3. Prepare 1/2 cup of granulated sugar.
4. You need 1 box of pistachio pudding or pie filling mix.
5. It's 2 large of eggs.
6. It's 1 tsp of vanilla extract.
7. Prepare 3 of drops green food coloring.
8. Prepare 2 3/4 cup of all-purpose flour.
9. It's 1 tsp of baking soda.
10. It's 1 cup of pistachios, chopped.
11. You need 1 cup of white chocolate chips.

Drop dough by teaspoonfuls onto ungreased cookie sheets. Beat at medium speed, scraping bowl often, until creamy. Add eggs and vanilla; continue beating until well mixed. Add flour, baking soda and salt; beat at low speed until well mixed.

Pistachio White Chocolate Chip Cookies step by step

1. Preheat oven to 350°F. In large bowl, cream butter with sugars. Add pudding mix and mix until combined..
2. Add eggs, vanilla and food coloring. Mix until combined..
3. Fold flour and baking soda into butter mixture..
4. Fold in chopped pistachios and white chocolate chips..
5. Drop by rounded tablespoons onto parchment lined baking sheets. Press slightly to fattening mounds of dough. Bake for 10 mins, remove to baking sheet to cool completely..

Stir in pistachios and white baking chips. Like your typical chocolate chip cookie recipe, there is butter, granulated sugar, brown sugar, flour, salt, and chocolate chips. This recipe features pistachio pudding mix and white chocolate chips. The addition of a few drops of green food coloring helps give the cookies a brighter green color. These white chocolate chip pistachio cookies are delightfully sweet (but not too sweet), salty (but not too salty), and chewy (fantastic attribute in a cookie IMO).